2092 grand central panroast Recipes

cornstarch, sugar, orange juice , no pulp, vinegar, orange rind, grated (zest), grand marnier, beets, drained and sliced, salt

pillsbury grands! refrigerated biscuits, pizza sauce, shredded mozzarella cheese (8 oz), sliced pepperoni

pillsbury grands refrigerated buttermilk biscuits, shredded cheddar cheese, frozen meatballs, thawed, butter, melted, crushed seasoned croutons, pasta sauce, heated

orange-flavored liqueur (4 jiggers of grand marnier), honey, fresh strawberries, tops trimmed, champagne, well chilled

sugar, ground cinnamon, pillsbury grands refrigerated buttermilk biscuits, walnuts, chopped if desired (optional), raisins , if desired (optional), brown sugar , packed, butter or 3/4 cup margarine, melted

whipping cream, butter, sugar, grand marnier, semi-sweet chocolate baking squares, melted, chocolate graham cracker crumbs, chocolate sprinkles

graham wafer crumbs, coconut, unsweetened, flaked, pecans, toasted, chopped, butter, cocoa powder, unsweetened sifted, sugar, granulated, egg, beaten, icing sugar, butter, softened, grand marnier or 1/4 cup orange liqueur, orange rind, coarsely grated, butter, semisweet chocolate, melted

half-and-half, orange juice, eggs, brown sugar, salt, grand marnier, banana bread, cut 3/4 thick

butter, room temperature, freshly squeezed orange juice, strained, sugar, grated orange rind, grand marnier

lean ground beef (at least 80%), chopped onion (1 medium), diced fresh sweet potato, irish stout beer, salt, pepper, pillsbury grands flaky layers original refrigerated biscuits

navel oranges, cranberries, sugar, water, grand marnier or 3 tbsp orange liqueur or 3 tbsp orange juice concentrate

brewed espresso, sugar, dark rum, grand marnier or 2 tbsp orange liqueur, of choice, heavy cream, curled orange rind (to garnish )

egg yolks, sugar, heavy cream, half-and-half, grand marnier, grated orange zest

butter or 1/2 cup margarine, sliced fresh mushrooms, whole shallots, chopped, green onions, tops only chopped, raw scallops, chopped (or leave out and just add more shrimp), raw cleaned shrimp, chopped, lump crabmeat, lemon juice, beau monde seasoning, cayenne pepper, grand marnier (or other similar orange liqueur), white sauce, cooked white rice, sliced swiss cheese , about, butter, flour, milk, worcestershire sauce

milk, arborio rice, sugar, salt, egg, grand marnier (can also use cointreau), butter, vanilla

strawberry, sugar (optional, to toss with the berries) or 1/3 cup splenda granular (optional, to toss with the berries), grand marnier, cream cheese, softened, sour cream, sugar, vanilla, brown sugar

peach preserves, tomato paste, jalapeno , seeds and ribs removed,chopped finely, grand marnier