13246 grain silver dollar Recipes
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yellow corn meal, whole wheat flour, wheat bran, sugar and5 Moreyellow corn meal, whole wheat flour, wheat bran, sugar, baking powder, salt, egg, buttermilk or soured milk (to sour milk, add about 1 tbsp of vinegar or lemon juice to regular milk and stir until it is lumpy), oil and skillet for frying10 min, 9 ingredients
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mayonnaise, dijon mustard, white wine vinegar and10 Moremayonnaise, dijon mustard, white wine vinegar, smoked spanish paprika (or sweet paprika), salt & freshly ground black pepper, green onions, thinly sliced (green and pale green part), chopped flat leaf parsley, diced celery, hard-boiled eggs, peeled and coarsely chopped, olive oil (for brushing the bread slices), whole grain or 8 slices whole wheat bread, red onion, thinly sliced, fresh parsley leaves, for garnish (optional)15 min, 13 ingredients
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red river cereal (or 5-grain or 7-grain cereal) and10 Morered river cereal (or 5-grain or 7-grain cereal), boiling water, honey, canola oil, whole wheat flour, all-purpose flour, oat bran or 1/4 cup wheat bran, fast rising yeast, instant (or 2 1/4 tsp if you buy yeast in bulk), sugar, salt (optional), egg1 hour 5 min, 11 ingredients
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unbleached bread flour or 2 cups all-purpose flour and15 Moreunbleached bread flour or 2 cups all-purpose flour, active dry yeast (2 packages), raw sunflower seeds, flax seed, milk, water, whole grain red teff, cracked wheat, whole grain cornmeal, brown sugar, canola oil (i used walnut last time), salt, soy flour, whole wheat flour, rolled oats, rolled oats, for garnish2 hour 30 min, 16 ingredients
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Round 2 Recipe - Silver Dollar Corn Fritters (Sandra Lee)canola oil, reserved grits from shrimp and grits and8 Morecanola oil, reserved grits from shrimp and grits, reserved bean mix from roasted corn and bean salad, baking mix, grated jack cheese, eggs, beaten, ear of corn from roasted corn and bean salad, kernels cut off cob, sour cream, chopped fresh parsley, salt and freshly ground black pepper25 min, 10 ingredients
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Stuffed Mushroom Caps with Blue Cheese Souffle (Robert Irvine)softened blue cheese, chopped chives, panko bread crumbs and1 Moresoftened blue cheese, chopped chives, panko bread crumbs, mushrooms (silver-dollar size) cleaned and stem pulled off15 min, 4 ingredients
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Cranberry Silver Dollar Biscuitsactive dry yeast, warm water (105 to 115 degrees ) and10 Moreactive dry yeast, warm water (105 to 115 degrees ), all purpose flour, baking powder, baking soda, salt, sugar, margarine, dried cranberries, nonfat buttermilk, all purpose flour, vegetable cooking spray10 min, 12 ingredients
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Budgia, Silver Beet (Chard) Indian Vegetable Fritterspea flour, flour, plain, salt, baking powder, turmeric and3 Morepea flour, flour, plain, salt, baking powder, turmeric, leaves silver beet (large leaves, well washed and finely cut this is also known as chard), water, to mix, oil (for frying )30 min, 8 ingredients
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Poached Alaska Silver Salmoncold water, dry white wine, bay leaf, black peppercorns and4 Morecold water, dry white wine, bay leaf, black peppercorns, whole alaska silver salmon fillet, ranch dip mix, sour cream, english cucumber50 min, 8 ingredients
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Adapted Whole Grain Bushmans Breaddirections here are for mixing the dough in a bread machi... and20 Moredirections here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .40 min, 21 ingredients
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Mark's Grain Breadbread flour, white whole wheat flour, rye flour and8 Morebread flour, white whole wheat flour, rye flour, yellow cornmeal, mixed seeds (or grains such as steel cut oats, sunflower seeds, sesame seeds, millet, flax and poppy seeds), instant yeast, malted barley syrup, nonfat dry milk powder, water, egg, butter or 2 tbsp vegetable oil18 min, 11 ingredients
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10-Grain Orange Breadwater, whole grain breakfast cereal , 10 grain preferred and6 Morewater, whole grain breakfast cereal , 10 grain preferred, active dry yeast, salt, oil, eggs, beaten, orange rind, grated, unbleached all-purpose flour3 hour 35 min, 8 ingredients
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(W)holy Grain Bread, Batman! (Abm)whole wheat flour, white bread flour and9 Morewhole wheat flour, white bread flour, uncooked 10 grain cereal (i use bob s 10 grain red mill hot cereal), uncooked oatmeal, chopped pecans or 1/3 cup walnuts, kosher salt, dry milk, butter (cut in small cubes ), molasses, warm water, dry yeast5 hour 10 min, 11 ingredients
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Dijon-Cilantro Tuna Salad on Whole Grain Breadplain nonfat yogurt, sweet pickle relish, dijon mustard and8 Moreplain nonfat yogurt, sweet pickle relish, dijon mustard, whole grain mustard, albacore tuna packed in water, drained, chopped celery, chopped red onion, chopped fresh cilantro, whole grain bread, toasted, ripe tomato, arugula leaves50 min, 11 ingredients
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Whole-Grain Mustard Pan Rollsmilk, unsalted butter , cut into pieces, pure maple syrup and10 Moremilk, unsalted butter , cut into pieces, pure maple syrup, two 1/4-oz packages active dry yeast (5 tsp), all-purpose flour, salt, whole egg, egg yolk, whole-grain or coarse-grained dijon mustard, unsalted butter, melted and cooled, pure maple syrup, egg, beaten lightly, mustard seeds for sprinkling13 ingredients
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Dakota Muti-Grain Breadmulti-grain hot cereal (seven grain hot cereal) and14 Moremulti-grain hot cereal (seven grain hot cereal), cold water, low-fat milk (cold ), honey, molasses, butter, yeast, flour, whole wheat flour, flax seed meal, flax seeds, salted sunflower seeds (prefer dry roasted), english walnuts (chopped ), salt, vegetable oil33 min, 15 ingredients
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Dijon-Cilantro Tuna Salad on Whole Grain Breadplain nonfat yogurt, sweet pickle relish, dijon mustard and8 Moreplain nonfat yogurt, sweet pickle relish, dijon mustard, whole grain mustard, tuna, drained (solid albacore packed in water), celery, chopped, red onion, chopped, fresh cilantro, chopped, bread, toasted (whole whole grain), tomatoes (ripe ), arugula leaf20 min, 11 ingredients
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