183 goof proof Recipes

vodka , 80 proof, grapefruit, mandarin oranges or 3 tangerines, lemons or 1 lime, peppercorns, crushed, anise seed, fresh ginger , 1 inch piece

lemons, vodka (100 proof), milk, sugar, vanilla bean, dried lavender flowers

flour (all-purpose), baking soda, salt, butter or 1/2 cup margarine, brown sugar, lightly packed, eggs, mashed overripe bananas (to make approx 2 1/2 cups), chocolate , chip morsels

schweppes diet ginger ale (or equivalent product), grapefruit-mango juice, frozen orange juice concentrate, thawed, rum, white preferred ,80 proof, limes, red grapefruit, sliced, orange, sliced

tequila rose liqueur, midori melon liqueur, blue curacao, rum (151 proof), orange juice, pineapple juice, ice cube

pineapple juice, lemon juice, simple syrup, grenadine, bacardi rum (151 proof), coconut rum, pineapple rum, orange bitters

lemon juice, orange juice, light rum, brandy, orgeat syrup or 4 oz other almond syrup, scoops crushed ice or 4 scoops chipped ice, rum (151 proof)

sugar, brown sugar , packed, butter, softened, eggs, cake flour, baking powder, mace, bourbon (100 proof), pecans, chopped, light corn syrup (optional), light corn syrup (optional), rum (optional), whiskey (optional), cream (optional)

elderberry flowers, enough to loosely fill a quart mason jar shake bugs off and removing all toxic stems, vodka (or more ) or everclear alcohol, 100-proof (or more), sugar

sugar, self-raising flour, salt, cocoa, baking powder, egg whites, egg yolks, vanilla essence, oil, boiling water, cocoa, icing sugar, milk

eggs, schmaltz or 2 tbsp oil or 2 tbsp margarine, matzo meal, salt, cinnamon

vodka , 100 proof, cointreau liqueur, ice cubes, lime slice (garnish )

popped corn, butter or 1 cup margarine, salt, brown sugar , packed, vanilla, light corn syrup, baking soda

instant coffee, water, sugar, pure vanilla extract, proof ethyl alcohol

vodka (80-proof), v 8 vegetable juice, celery & leaves, pimento stuffed olives, lime slice, worcestershire sauce (optional), ice

high-gluten bread flour (or all-purpose flour), uncooked polenta (coarse , not cornmeal), cayenne pepper, ground black pepper, dried parsley flakes (or 3 tbsp chopped fresh ), granulated garlic (or 3 tbsp crushed fresh ), active dry yeast (proofed in 4 tbsp warm water), sea salt, diced red bell pepper (i usually use the tj pepper medley), louisiana hot pepper sauce (often use half this amount for milder mouths) or 4 tbsp tabasco sauce (often use half this amount for milder mouths), water

white tequila , 100 proof, blue curacao, drops tabasco sauce, salt