7 good stuffed shells Recipes

grated mozzarella cheese, ricotta cheese, eggs, beaten, garlic powder, salt, crabmeat, pieces, diced small (can use imitation if desired), diced shrimp (i use frozen salad size so there are no tails and they are sweeter), shredded asiago cheese, shredded parmesan cheese, heavy cream, milk, butter (do not substitute), garlic cloves (or to taste), salt, grated parmesan cheese, grated asiago cheese, lemon , juice of, grated lemon rind, water, cornstarch, pasta shells, salt, boiling water

jumbo pasta shells, cooked, shrimp , already cooked, garlic, minced, butter, scallops, onion, chopped, ricotta cheese or 1 (15 oz) container cottage cheese, works just as good, cream cheese, softened, crabmeat, drained, flaked, black pepper, salt, cream of shrimp soup, chicken broth, dry sherry or 1/4 cup chicken broth

venison heart , beef heart is good too, lump crabmeat , picked for shells, shrimp, cooked, peeled, deveined, mayonnaise, eggs, worcestershire sauce, steak sauce, beef broth, separate 2 tsp for the stuffing, salt and pepper and tabasco sauce

butter, red onion, chopped, raisins , soaked in brandy for 20 minutes, shelled pistachio nut , dry roasted, wild rice, uncooked, good quality salt

plain gelatin, cold water, lemon , juice of, mayonnaise (use a good quality, such as hellmans), cooked shrimp, shelled, stuffed olives, sliced, celery, finely diced, salt , to taste, canned pimiento, minced, onions, finely minced, eggs, hard cooked, peeled and chopped