89415 golden potato harvest dressing Recipes

mache salad or curly endive, potato bacon dressing, bacon, chopped, potato, peeled and cut into small cubes, tb white vinegar, tb olive oil, shallot, minced, garlic glove, minced, s +p

potatoes, peeled and cubed, cream of chicken soup, butter, sour cream, green onions, chopped, shredded cheddar cheese

potatoes, peeled and washed, cheddar cheese, grated, fresh breadcrumbs or 2/3 cup dried breadcrumbs, finely ground, green bell pepper, chopped fine, onion, chopped fine, dried sage, dried oregano, salt, pepper, egg, beaten

potatoes , large, butter, melted, dry breadcrumbs, salt, pepper

golden potatoes, cream, french blue cheese, butter, nutmeg, salt and pepper

potatoes ( yukon gold variety preferable ), onion, eggs, flour, baking powder, salt, dried parsley, black pepper, vegetable oil to fry, sour cream, applesauce

potatoes, peeled and cut into 1/2-inch cubes, shredded cheddar cheese, condensed cream of chicken soup, undiluted, sour cream, butter, melted, green onions, chopped, salt and pepper

potatoes, cooked, peeled and cubed, hard-cooked eggs, chopped, diced celery, diced dill pickles, sliced green onions, shredded carrot, minced fresh parsley, pitted small ripe olives, drained, mayonnaise, prepared mustard, prepared horseradish, garlic clove, minced, salt and pepper to taste

potatoes, cubed and cooked, red wine vinegar, garlic powder, dried onion flakes, miracle whip light, dried parsley, salt

sweet potatoes or 1 (15 oz) can cut yams in syrup, drained, yellow onion, 1/2-inch thick, apple juice, orange juice, red wine vinegar, kosher salt, pumpkin pie spice, fresh ground black pepper, dried thyme, parsley, flat-leaf (italian ), yukon gold potatoes, washed, cut in 1 1/2-inch chunks, red onion, finely chopped, celery ribs, peeled and finely diced, bacon , cooked crisp, fat drained and crumbled

sweet potatoes or yams in light syrup, drained, yellow onion, 1/2-inch thick, apple juice, orange juice, red-wine vinegar, kosher salt, pumpkin-pie spice, freshly ground black pepper, dried thyme, chopped, flat-leaf (italian) parsley, yukon gold potatoes, washed, cut in 1 1/2-inch chunks, red onion, finely chopped, ribs celery, peeled and finely diced, bacon strips, cooked crisp, fat drained and crumbled

recipe for potato salad dressing, mayo, olive oil, white vinegar, prepared mustard, sugar, salt, celery seed (1/4 cup chopped celery), diced dried onion, black pepper, i would say 6 medium potatoes, 8-9 small ones. enough to make 4 cups of potatoes after they are cooked and cooled., mix ingredients together and pour on potatoes., you can also add 6 hard cooked eggs to the dressing.

golden potatoes, heavy cream, butter, cheddar cheese, shredded, white pepper, cayenne pepper

potatoes, peeled and cut into 1/2 inch cubes, shredded cheddar cheese, condensed cream of chicken soup, undiluted, sour cream, melted butter, green onions, chopped, salt and pepper

potatoes, peeled, diced, water, salt, red onions, chopped, butter or 2 tbsp margarine, all-purpose flour, salt, black pepper, half-and-half, dijon-style mustard, mayonnaise, bacon, cooked, crumbled, fresh thyme leaves or 1 tsp dried thyme leaves

potatoes , preferably yukon gold, garlic cloves, green onions, sour cream, grated old cheddar cheese, salt, black pepper, paprika

potatoes peeled and cubed, vegetable stock, white onion finely chopped, paprika, plain yogurt, fontina cheese grated