77266 glazed with rice and apricot stuffing Recipes

  • Rolled Pork Roast With Prune & Apricot Stuffing
    boneless pork loin roast (4.5 lb), chopped pitted prune and
    3 More
    boneless pork loin roast (4.5 lb), chopped pitted prune, chopped dried apricot, olive oil, salt
    21 min, 5 ingredients
  • Grilled Apricot-stuffed Leg of Lamb
    boneless leg of lamb (4 to 5 lbs.) butterflied and trimme... and
    6 More
    boneless leg of lamb (4 to 5 lbs.) butterflied and trimmed of excess fat, coarse kosher salt, divided, olive oil, divided, onions, roughly chopped (about 2 1/2 cups), garlic cloves, roughly chopped, ras el hanout (see notes ), dried apricot halves, preferably blenheim
    7 ingredients
  • Pork Chops With Glazed Apples and Stuffing
    pork chops (with the bone ) and
    2 More
    pork chops (with the bone ), apple pie filling (i use comstock), stove top stuffing mix (for pork)
    55 min, 3 ingredients
  • Apricot Sausage Kabobs
    apricot preserves, dijon mustard and
    4 More
    apricot preserves, dijon mustard, fully cooked kielbasa or 1 lb polish sausage, cut into 12 pieces, dried apricots, fresh mushrooms, hot cooked rice
    25 min, 6 ingredients
  • Apricot Chicken With Cashews
    apricot preserves, soy sauce and
    9 More
    apricot preserves, soy sauce, chicken broth or 1 tbsp sherry wine, vegetable oil, cornstarch, minced garlic, ground ginger, boneless skinless chicken breast , cut into strips, green pepper, chopped, salted cashews, hot cooked rice
    17 min, 11 ingredients
  • Apricot-Dijon Chicken
    apricot preserves, ketchup, dijon mustard, ground ginger and
    4 More
    apricot preserves, ketchup, dijon mustard, ground ginger, boneless skinless chicken breasts (6 oz each), toasted hazelnuts, chopped, grain and wild rice blend, olive oil
    30 min, 8 ingredients
  • Apricot Ginger Sauce
    apricot jam, jalapeno pepper, minced fine and
    3 More
    apricot jam, jalapeno pepper, minced fine, rice wine vinegar, gingerroot, chopped fine, dijon mustard
    5 min, 5 ingredients
  • Glazed Pork Chops
    apricot preserves or 3/4 cup peach preserves and
    7 More
    apricot preserves or 3/4 cup peach preserves, russian salad dressing, beef bouillon granules or 3 bouillon cubes, instant minced onion, pork chops, salt & pepper, flour, vegetable oil
    40 min, 8 ingredients
  • Cranberry and Apricot Stuffing for Turkey or Chicken Cranberry and Apricot Stuffing for Turkey or Chicken
    fresh breadcrumbs, chopped dried apricot and
    9 More
    fresh breadcrumbs, chopped dried apricot, dried cranberries, cranberry sauce, almonds, onion, finely chopped, lemon , juice and zest of, fresh parsley, chopped, egg, beaten, mixed herbs, salt and pepper
    13 min, 11 ingredients
  • Cranberry-Apricot Stuffed Pork Chops (Food Network Kitchens) Cranberry-Apricot Stuffed Pork Chops (Food Network Kitchens)
    dried cranberries, dried apricots, coarsely chopped and
    11 More
    dried cranberries, dried apricots, coarsely chopped, whole almonds, toasted and chopped, unsalted butter, softened, fennel seeds, toasted and crushed, shallot, minced, kosher salt and freshly ground pepper, four 2-inch-thick rib pork chops, vegetable oil, calvados , cognac, or brandy, chicken broth, homemade or low-sodium canned, heavy cream, dijon mustard
    50 min, 13 ingredients
  • Turkey Roulade with Cranberry-Apricot Stuffing (Food Network Kitchens) Turkey Roulade with Cranberry-Apricot Stuffing (Food Network Kitchens)
    whole almonds, fennel seeds, cognac or other brandy, water and
    11 More
    whole almonds, fennel seeds, cognac or other brandy, water, dried cranberries, dried apricots (about 8 medium), coarsely chopped, shallots, minced, unsalted butter, softened, kosher salt, plus additional for seasoning, freshly ground black pepper, fresh parsley leaves, boneless, skinless turkey breast halves, butterflied (about 5 to 6 lb), vegetable oil, white wine, chicken broth
    2 hour , 15 ingredients
  • Turkey Roulade with Cranberry-Apricot Stuffing (Food Network Kitchens) Turkey Roulade with Cranberry-Apricot Stuffing (Food Network Kitchens)
    whole almonds, fennel seeds, cognac or other brandy, water and
    11 More
    whole almonds, fennel seeds, cognac or other brandy, water, dried cranberries, dried apricots (about 8 medium), coarsely chopped, shallots, minced, unsalted butter, softened, kosher salt, plus additional for seasoning, freshly ground black pepper, fresh parsley leaves, boneless, skinless turkey breast halves, butterflied (about 5 to 6 lb), vegetable oil, white wine, chicken broth
    1 hour 40 min, 15 ingredients
  • Holiday Hens with Fig Glaze and Cornbread Stuffing (Tyler Florence) Holiday Hens with Fig Glaze and Cornbread Stuffing (Tyler Florence)
    dried california figs, pitted and roughly chopped, honey and
    22 More
    dried california figs, pitted and roughly chopped, honey, lemon juice, warm water, balsamic vinegar, unsalted butter , for the glaze, kosher salt, freshly ground black pepper, extra-virgin olive oil, onion, finely chopped, chopped rosemary leaves, loose sweet italian sausage, all-purpose flour, cornbread muffins , torn into pieces, or 1/2 loaf cornbread, cubed (about 2 cups), rehydrated dried figs, roughly chopped, salt, pepper, egg, lightly beaten, heavy cream, chicken stock, homemade or store-bought, cornish game hens , 1 to 1 1/2 lb each, unsalted butter, room temperature, kosher salt, freshly ground black pepper
    1 hour 25 min, 24 ingredients
  • Apricot Sausage Kabobs Apricot Sausage Kabobs
    apricot preserves, dijon mustard and
    4 More
    apricot preserves, dijon mustard, fully cooked kielbasa or polish sausage, cut into 12 pieces, dried apricots, fresh mushrooms, hot cooked rice
    25 min, 6 ingredients
  • Apricot Sausage Kabobs Apricot Sausage Kabobs
    apricot preserves, dijon mustard and
    4 More
    apricot preserves, dijon mustard, fully cooked johnsonville polish kielbasa sausage or polish sausage, cut into 12 pieces, dried apricots, fresh mushrooms, hot cooked rice
    25 min, 6 ingredients
  • Southern Rice Pilaf Stuffing with Ham, Pecans and Greens Southern Rice Pilaf Stuffing with Ham, Pecans and Greens
    canned low-salt chicken broth, bay leaf, wild rice and
    11 More
    canned low-salt chicken broth, bay leaf, wild rice, grain white rice, butter, chopped ham (about 3/4 lb), chopped onions, chopped celery with leaves, collard greens, sliced, chopped fresh marjoram or 2 tsp dried, packaged cubed bread stuffing, pecans, toasted, coarsely chopped, ground nutmeg, eggs, beaten to blend
    14 ingredients
  • Apricot Curry Prawns Apricot Curry Prawns
    apricot preserves, melted butter (not margarine!) and
    9 More
    apricot preserves, melted butter (not margarine!), dijon mustard, rice vinegar, curry powder, garlic powder, cayenne pepper, shrimp, peeled,deveined ,and butterflied, kosher salt, fresh ground black pepper, chopped fresh cilantro (to garnish )
    10 min, 11 ingredients
  • Glazed Pork & Carrot Kebabs Glazed Pork & Carrot Kebabs
    apricot preserves, white wine vinegar and
    6 More
    apricot preserves, white wine vinegar, fresh ginger, grated, carrots , cut into 1-1/2-inch pieces, boneless pork loin , cut into 1-1/2-inch pieces, olive oil, salt, pepper
    15 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top