21341 glazed bourbon pound apricot Recipes

croissants , torn into bite-size pieces, onion, chopped finely, sliced almonds, tarragon, thyme, parsley, dried apricot, quartered, orange zest, butter, melted, apricot preserves or 1 tbsp apricot jam, chicken broth

all-purpose flour, ground cinnamon, salt, brown sugar, butter, egg yolk (white reserved), lemon juice, whole dried apricots or 1 cup diced dried apricot, ground almonds, butter, cinnamon, white sugar, brown sugar, salt, eggs, beaten with reserved egg white, navel orange, very thinly sliced, peel cut off, peach jam or 1/2 cup apricot jam, whipping cream, white chocolate, chopped finely

little smokie sausages, brown sugar, cocktail sauce, bourbon

ketchup, brown sugar, bourbon whiskey, water, beef smoky cocktail sausages

water, butter, bourbon whiskey, apples, cored and chopped, raisins, brown sugar, ground cinnamon, lemon juice

butter, softened, cream cheese, softened, sugar, premium bourbon

vanilla wafer crumbs, chopped pecans, sugar, unsweetened cocoa powder, bourbon, light corn syrup, sugar for decoration

butter, softened, sugar, vanilla extract, bourbon, chopped pecans, all-purpose flour, cornstarch

granny smith apples, wooden sticks, brown sugar, dark corn syrup, water, bourbon whiskey

sugar, butter, softened, chopped walnuts, chopped raisins, unsweetened cocoa powder, flaked coconut, bourbon, colored candy sprinkles

frozen orange juice concentrate, frozen lemonade concentrate, pineapple juice, white sugar, strong brewed black tea, bourbon whiskey, lemon-lime flavored carbonated beverage

skinless, boneless chicken breast halves, ground ginger, soy sauce, dried minced onion, brown sugar, bourbon, garlic powder

flour, baking soda, cold unsalted butter, cold unsalted butter, egg yolks, peach brandy or 2 tbsp apricot brandy or 2 tbsp apricot schnapps or 2 tbsp orange juice, vanilla extract, almond extract, sugar, grated lemon , zest, grated orange zest, salt, apricot preserves (processed until smooth in a blender or food processor) or 1 cup apricot jam (processed until smooth in a blender or food processor)

pear halves or 24 oz apricot halves, drained, apricot preserves, brandy or 1 tsp apricot liqueur or 1 tsp apricot nectar, mint

extra-virgin olive oil , 2 turns of the pan, chicken tenderloins , cut in 1/2 across on an angle, salt and pepper, onion, chopped, cider or white wine vinegar, dried pitted apricots, chopped, chicken stock, apricot all fruit spread or apricot preserves, chopped flat-leaf parsley, for garnish

eggs, apricot preserves, peach brandy, half and half, french bread cut 1/2 thick, butter for frying, fresh apricots peeled and sliced, powdered sugar , toasted almonds and mint sprigs for garnish, apricot butter, apricot preserves, butter softened

firm white sandwich bread, cream cheese, apricot preserves, eggs, half and half, vanilla, grated nutmeg, vegetable oil, fresh apricots peeled and diced, sauce, apricot preserves, apricot nectar

grated orange peel, sugar, ricotta cheese, cream cheese softened, flour tortillas, apricot preserves, egg lightly beaten, butter melted, apricot sauce, apricot preserves, sliced fresh apricots