67 glaze ham light Recipes
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bone-in smoked ham , precooked and at room temperature and10 Morebone-in smoked ham , precooked and at room temperature, apple cider, light brown sugar , packed, prepared mustard, fresh breadcrumbs, raisins, ground nutmeg , to taste, cornstarch (mixed with 1 tbsp cider), salt, ground pepper3 hour 20 min, 11 ingredients
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Glazed Baked Ham with Vanilla Maple Sauceready-to-eat ham of your choice, whole or half, bone-in o... and2 Moreready-to-eat ham of your choice, whole or half, bone-in or boneless, dijon mustard, light or dark brown sugar3 hour 30 min, 3 ingredients
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Ham With Bourbon, Maple Syrup and Pecan Glazeapple juice (preferably fresh unfiltered), bourbon and5 Moreapple juice (preferably fresh unfiltered), bourbon, dark brown sugar (packed), pecans, toasted, cooled, finely ground, light maple syrup, dry mustard, whole ham3 hour 20 min, 7 ingredients
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Baked Ham With a Brown Sugar, Rum and Cayenne Glazeham, bone in, whole cloves, for studding, apple cider and5 Moreham, bone in, whole cloves, for studding, apple cider, water, light brown sugar , firmly packed, dark rum, kosher salt, cayenne pepper3 hour 30 min, 8 ingredients
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Quick Ginger Ham Glazelight corn syrup or 1 cup dark corn syrup, brown sugar and2 Morelight corn syrup or 1 cup dark corn syrup, brown sugar, prepared mustard, ground ginger20 min, 4 ingredients
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Baked Ham with Brown Sugar Honey Glaze (Trisha Yearwood)smoked ham , water added, ham hock removed and2 Moresmoked ham , water added, ham hock removed, light brown sugar, clover honey6 hour 10 min, 3 ingredients
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Black Duck Glaze for Virginia Hamcooked half ham, black duck liqueur, apple juice and3 Morecooked half ham, black duck liqueur, apple juice, light corn syrup, brown sugar, ground ginger20 min, 6 ingredients
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Baked Ham with Spiced Cherry Glaze (Melissa d'Arabian)boneless ready-to-eat ham, water or white wine and8 Moreboneless ready-to-eat ham, water or white wine, cherry preserves, prepared horseradish (creamy ), light brown sugar, ground cinnamon, ground cumin, ground cardamom, salt, lemon , zested and juiced1 hour 30 min, 11 ingredients
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