10 ginger fruit champagne Recipes

frozen fruit punch, partially thawed, frozen strawberries, orange juice, lemon juice, ginger ale, champagne, water

fuji apples, peeled, cored and roughly chopped, ripe yet firm peach, pitted and roughly chopped, water, sugar, fresh lemon juice, fresh orange juice, shredded fresh mint leaves, lemon zest, extra-dry or demi-sec champagne, chopped crystallized ginger

cranberry-raspberry drink, frozen pineapple-orange-guava juice concentrate, thawed (if ), ginger ale, chilled, champagne, chilled (get the most inexpensive you can find)

fuji apples, peeled, cored and roughly chopped, ripe yet firm peach, pitted and roughly chopped, water, sugar, fresh lemon juice, fresh orange juice, shredded fresh mint leaves, lemon zest, extra-dry or demi-sec champagne, chopped crystallized ginger

boneless, skinless chicken breasts, cut into 4-oz portions, lime juice, freshly chopped cilantro leaves, chopped garlic, sugar, low-sodium soy sauce, ground szechuan pepper or crushed red pepper, freshly chopped mint leaves, butter lettuce leaves, diced mango, diced papaya, diced pineapple, toasted, lightly salted marcona almonds, recipe lemon-ginger vinaigrette , recipe follows, lemon-ginger vinaigrette, lemon juice, unseasoned rice wine vinegar, orange juice, champagne vinegar, lime juice, honey, fish sauce, fresh ginger root, grated and finely chopped, chopped shallots, chopped green onion, freshly chopped cilantro leaves, garlic, finely chopped, grated lemon zest, sesame oil, canola oil, ground black pepper, sesame seeds

limes, sliced thin, carambolas, sliced thin, crosswise (star fruit), dry white wine, mango nectar, mango, cut into 1/2 inch cubes, ginger ale, champagne

limes, sliced thin, carambolas (star fruit, available at specialty produce markets), sliced thin crosswise, chilled 750-ml. bottle dry white wine, chilled 12-oz can mango nectar, mango, cut into 1/2-inch cubes, chilled 12-oz can ginger ale, chilled 750-ml. bottle champagne

pork tenderloin (other cuts would work as well), sweet onion, whole mushrooms, sliced, vegetable oil, parsley, chopped cantaloupes, champagne vinegar, fruit juice (i used apple berry, but any kind would do), sugar, garlic salt, powdered ginger, fresh parsley, fresh basil