14 ginger chicken even Recipes

chicken breast halves or 3 chicken thighs, chicken legs (drumsticks), orange juice (freshly squeezed or bottled ), olive oil, grated fresh ginger, garlic cloves (minced ), paprika, ground cumin, ground coriander, crushed red pepper flakes, salt, freshly grated orange peel, honey (3 tbsp for basting, 2 tbsp for cabbage), orange juice (freshly squeezed or bottled ), chopped savoy cabbage, plain raw almonds, chopped green onion, potatoes (any type , evenly chopped), vegetable oil, seasoning salt

dark molasses, low sodium soy sauce (not regular as the finished dish will be unpleasantly salty), ground ginger, fresh ground pepper, red pepper flakes (optional)

crisco cooking oil, soy sauce, honey, cider vinegar, garlic clove, peeled and minced, ground ginger, fresh ground black pepper, boneless skinless chicken breast halves, trimmed and flattened to even thickness, crisco, no-stick coking spray

unsweetened coconut milk, red curry paste, fresh ginger, chopped, fresh garlic, chopped, lime, juiced, soy sauce, sweet basil (divided ), fresh chili pepper , cut into strips, chicken breasts, pounded thin and even (about 4 breast halves), bamboo shoots , cut into strips, bell pepper, cut into large pieces, green beans, cleaned and cut in 1 pieces, brown sugar, lime slice (for garnish )

onion, chopped, scallions, chopped, red pepper, chopped, garlic cloves, minced, sesame oil, lean ground beef, browned (can sub turkey or even chicken if desired), fresh ginger, minced, chinese five spice powder, dry sherry, hoisin sauce, chili powder, soy sauce, thai style chili sauce, splenda sugar substitute or 1 tsp sugar, diced tomatoes, red beans, drained and rinsed, tomato sauce

canola oil, fresh ginger, peeled and coarsely chopped, head garlic, cloves separated and peeled, black mustard seeds, grated zest of 2 limes, kosher salt and freshly ground black pepper, chicken , butterflied and lightly pounded for even thickness, cardamom pods, cinnamon sticks, red onion, halved and thinly sliced, chopped fresh flat-leaf parsley leaves, sumac

unsalted butter, onions, peeled and minced, chicken stock ( or vegetable broth in a pourable box ), carrots, peeled and sliced evenly, freshly grated ginger (freeze it first to make grating easier), heavy cream, kosher salt and freshly ground pepper to taste, sour cream, chopped flatleaf parsley to garnish

olive oil, chopped sweet onion, salt, plus more for seasoning, minced garlic, minced ginger, carrots, peeled and chopped into even pieces, russet potato, peeled and chopped, chicken stock or vegetable stock for vegetarian version, pine nuts, plain yogurt, honey, minced fresh thyme, freshly cracked black pepper, plus more for seasoning

boneless skinless chicken breasts (cut in bite size pieces), buttermilk, flour (all purpose), cornstarch, sesame seeds, paprika, kosher salt, vegetable oil to saute the chicken, mayonnaise, cilantro, rice wine vinegar, sesame oil, soy sauce, sugar, fresh ginger , chopped fine you can even find it pre-chopped these days next to the garlic which will work better tsp ( is very important for this dish), cayenne pepper, head iceberg lettuce, chopped well, chow mein noodles, carrots, grated (i buy the grated carrots in a bag, i often keep those on had for salads and even on sandwiches which), red onion (cut in quarters and thin sliced ), brown sugar, butter, almonds

red wine vinegar, olive oil, garlic chopped, salt, freshly ground black pepper, grated parmesan, teriyaki sauce, ground, dry ginger, boneless skinless chicken breasts pounded out to even thickness, farfalle pasta, canola oil

boneless chicken , piece, mayonnaise, salt , according, black pepper, chopped green chili, loaves bread, ginger paste, red chili powder, salt, black pepper, water , as needed

onion, diced, butter, sweet potatoes, peeled, fat free sodium free chicken broth, water, ginger, ground, thyme, milk, salt and pepper, parsley, chopped