86360 ginger cakes apricot sticky Recipes

all-purpose flour (about 1 cup), baking soda, ground ginger, ground cinnamon, ground allspice, salt, low-fat buttermilk, eggs, beaten, honey, divided, molasses, divided, dark brown sugar, butter, grated fresh ginger, water, powdered sugar

water, sugar, dried apricots, chopped, crystallized ginger, chopped, apricot brandy

sugar, coarsely chopped fresh ginger (unpeeled ), apricots, sliced, sweetened condensed milk, mint sprigs

cake flour, baking powder, baking soda, salt, ground ginger, ground cinnamon, ground nutmeg, shortening, brown sugar, real maple syrup, sour cream, eggs, sour cream

cake flour, baking soda, salt, egg, room temperature, light molasses or 3/4 cup treacle, dark corn syrup or 1/4 cup golden syrup, water, unsalted butter, room temperature, light brown sugar , packed, lemon zest , about 1 lemon, grated fresh ginger, un-sifted powdered sugar

buttermilk, vegetable oil, eggs, dark brown sugar, applesauce (do not use unsweetened), molasses, cake flour, baking soda, ground ginger, ground nutmeg, salt, unsalted butter, softened, sugar , sifted, pure maple syrup, maple extract (optional)

dried apricots, thinly sliced, chopped crystallized ginger, sugar, water, light corn syrup, salted butter, whipping cream, vanilla extract, nonstick vegetable oil spray, all purpose flour, ground ginger, baking soda, ground allspice, water, instant espresso powder, golden brown sugar, salted butter, room temperature, mild-flavored (light) molasses, eggs, grated peeled fresh ginger, sugar

all-purpose flour, baking soda, ground ginger, ground cinnamon, ground allspice, salt, low-fat buttermilk, eggs, beaten, honey, divided, molasses, divided, dark brown sugar, butter, grated fresh ginger, water, powdered sugar

white grape juice, dried apricot, finely chopped, flour, cream of wheat, uncooked, sugar, baking powder, salt, ground nutmeg, butter, melted, vanilla extract, egg whites, lightly beaten, carton vanilla yogurt, sugar

apple juice, chopped dried apricots, all-purpose flour, uncooked farina (such as cream of wheat), sugar, baking powder, salt, ground nutmeg, margarine or butter, melted, vanilla extract, egg whites, lightly beaten, carton plain fat-free yogurt, sugar

angel food cake, apricot nectar, cornstarch, sugar, walnuts (optional)

sugar, water, fresh lemon juice , or to taste, fine julienne strips of peeled fresh ginger root, fresh apricots, quartered, raspberries, sliced almonds, toasted lightly, mint sprigs for garnish

cake flour, bicarbonate of soda, dried ginger, cinnamon and mixed spice, butter, molasses or black treacle, light corn syrup, honey, light or dark muscovado sugar, milk, chopped preserved stem ginger or 1 tbsp grated fresh ginger, free-range eggs, lightly beaten

cake (10 3/4 oz), cut crosswise into 12 slices, apricot preserves, almond flavored liqueur (recommended : amaretto), mascarpone cheese, sliced almonds, toasted

cake flour, baking soda, salt, egg, room temperature, light molasses, dark corn syrup, water, unsalted butter, room temperature, light brown sugar , packed, lemon zest , about 1 lemon, grated fresh ginger, powdered sugar

marshmallows, bittersweet chocolate candy bars, broken into eight pieces, crystallized ginger , optional, cake (1/4 inch thick ), butter, softened

fine-quality bittersweet chocolate (not unsweetened ), heavy cream, all-purpose flour, ground ginger, baking soda, salt, unsalted butter, dark brown sugar, eggs, sour cream, unsulfured molasses, ginger creme anglaise

unsalted butter, softened, sugar, egg, chopped crystallized ginger, molasses, all-purpose flour, baking soda, salt, ground ginger, buttermilk, cream cheese frosting, crunch topping, strawberry sauce, garnish: strawberries