3 german meatballs and spaetzle Recipes

dried spaetzle noodles, frozen meatballs (32 balls), beef broth, mushroom stems and pieces, drained, chopped onion, sour cream, flour, caraway seed, chopped parsley (to garnish )

ground beef, whole egg, fine dry breadcrumb, milk, fresh parsley, chopped, salt, poultry seasoning, black pepper, beef broth, diced mushroom, onion, chopped, sour cream, all-purpose flour, caraway seed, all-purpose flour, salt, whole eggs, well beaten, milk, fine dry breadcrumb, butter or 2 tbsp margarine, melted, garlic powder