4 german meat pepper sauce Recipes

  • German Meat Balls With Bell Pepper Sauce - Hackfleisch Kuechle
    ground beef, bell pepper (yellow or red ), onion, diced and
    10 More
    ground beef, bell pepper (yellow or red ), onion, diced, egg, breadcrumbs, mustard, salt , to taste, pepper , to taste, paprika , to taste, oil, water, whipping cream, brown gravy mix (optional)
    30 min, 13 ingredients
  • Bierocks (German Meat Turnovers)
    loaves frozen bread dough, thawed, ground beef and
    8 More
    loaves frozen bread dough, thawed, ground beef, onion, chopped, garlic, crushed, salt, lemon pepper, head cabbage, chopped, worcestershire sauce, caraway seeds, melted butter
    1 hour , 10 ingredients
  • No-Nightshade Beef Stew With Some Germanic Inspirations No-Nightshade Beef Stew With Some Germanic Inspirations
    beef chuck or 5 lbs stew meat, cut in 1-inch cubes and
    19 More
    beef chuck or 5 lbs stew meat, cut in 1-inch cubes, onions, chopped, garlic cloves, tapioca or 1/2 cup brown rice flour, salt, pepper, beef broth, red wine or 1 cup apple juice, canned pumpkin (instead of tomato sauce) or 1 cup apple butter (instead of tomato sauce), carrots, sliced, turnips, diced, sweet potatoes, diced, apples, diced, stalks celery, sliced, caraway seed, marjoram, allspice berries, ginger, nutmeg
    2 hour , 20 ingredients




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