6820 german hazelnut torte Recipes

hazelnuts (2 1/2 oz, toasted and peeled ), sliced almonds (2 oz, natural or blanched ), sugar, egg whites, at room temperature, granulated sugar, milk, divided, cornstarch, granulated sugar, egg yolks, unsalted butter (2 sticks, at cool room temperature, cut into small pieces), kirsch or 2 tbsp cognac or 2 tbsp golden rum, warm apricot jam or 1/4 cup apricot glaze, faux fondant (see recipe below ), bittersweet chocolate, melted, sliced almonds, toasted (for garnish ), sugar , sifted, warm water, warm water, light corn syrup

flour (130 g), baking powder, unsalted butter, softened , plus, unsalted butter, softened (200 g total ), superfine sugar , plus, superfine sugar (250 g total ), eggs, separated in whites and yolks, salt, cinnamon, semisweet chocolate, chopped into 1/8 inch pieces (100 g), ground hazelnuts (200 g) or 2 2/3 cups ground walnuts (200 g), melted butter, flour

german chocolate chunk cookie, flour, baking soda, salt, cinnamon, butter, at room temperature, brown sugar, granulated sugar, jello vanilla instant pudding, eggs, pure vanilla extract, german chocolate baking squares, coarsely, layer #2, flaked coconut, toasted pecans, coarsely chopped, brownie, flour, baking powder, butter, sugar, eggs, unsweetened chocolate, melted, cooled, pure vanilla extract, milk, milk chocolate chips (optional), german chocolate frosting, sugar, egg yolks, vanilla, butter, sweetened condensed milk, toasted pecans, chopped, coconut

dark chocolate (melted ), chocolate hazelnut spread, rice bubbles, roasted hazelnuts (roasted and coarsly chopped), cream cheese (softened ), thickened cream, caster sugar, chocolate hazelnut spread, dark chocolate (melted ), gelatin (dissolved in 2 tbsp boiling water), egg whites, dark chocolate (melted ), hazelnuts , halves (roasted)

eggs, separated, salt, sugar, divided, water, grated carrot, ground hazelnuts or pecans, fine, dry breadcrumbs, baking powder, ground cinnamon, rum, vanilla extract, grated lemon rind, chocolate glaze

cooking apples, granulated sugar, all-purpose flour, granulated sugar, baking powder, salt, butter, egg, vanilla, cream

butter , plus, butter, sugar , plus, sugar, eggs, pure vanilla extract, all-purpose flour, cornstarch, baking powder, unsweetened cocoa, cornstarch, sugar, milk, salted butter , plus, salted butter, unsalted butter , plus, unsalted butter, semisweet chocolate, cream, flaked chocolate

german sweet chocolate, butter, eggs, beaten, sugar, flour, vanilla, cream, chocolate chips

hazelnuts, toasted, all-purpose flour, brown sugar, cornstarch, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, imported milk chocolate, chopped, eggs, instant espresso powder, vanilla extract, unflavored gelatin, water, powdered sugar, chocolate shavings (optional)

hazelnuts, toasted, husked, semisweet chocolate, chopped, unsalted butter, egg yolks, sugar, chocolate glaze

semi-sweet chocolate chunks, sugar, unsweetened cocoa powder, vanilla extract, strong brewed coffee , or as needed, ground hazelnuts

sweet unsalted butter, at room temperature, granulated sugar, divided, ground almonds or 125 g hazelnuts, all-purpose flour, vanilla sugar (approx 2 tsp per envelope)

sweet unsalted butter, powdered sugar, vanilla sugar, egg yolks, ground cinnamon, to taste (she said 2 dashes), all-purpose flour, unsweetened cocoa powder, baking powder, ground hazelnuts, nutella chocolate hazelnut spread, approximately, bittersweet chocolate , more as needed (such as lindt brand) (optional), shortening (optional)

sugar, butter, flour, egg, pears or 800 g plums or 800 g apples, creme fraiche, eggs, sugar, vanilla, hazelnuts or 2 tbsp sliced almonds

white beans , such as great northern drained and rinsed, cooked peas, red cabbage , from a jar (preferably german), granny smith apple, cored and sliced thinly, cubed rauchkase bavarian smoked cheese , semi-soft, about 3/4 cup (or smoked semi-soft cheese), prosciutto, sliced into thin strips (preferably german ), salted sunflower seeds, lettuce leaf (optional), extra virgin olive oil, white wine vinegar, minced fresh marjoram, hot mustard (preferably german ), honey (preferably german ), sea salt, fresh ground black pepper

hazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk

butter, melted, onion, minced, granny smith apple, peeled, cored and diced, german wine-cured sauerkraut, drained, caraway seeds, phyllo pastry sheets, german sweet mustard, bratwurst, thinly sliced, butter, flour, light cream, german sweet mustard, paprika

cake flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, buttermilk, frangelico, roasted skinned and finely chopped hazelnuts (roasted in a 350-degree oven for 6 minutes, then chopped, roasted-hazelnut flour can be substituted), sugar, egg whites, salt, cream of tartar, unsalted butter, at room temperature, praline paste, roasted skinned and coarsely chopped hazelnuts