28 german egg noodles Recipes
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pasta noodles , cooked as directed and cooled (fusilli) and5 Morepasta noodles , cooked as directed and cooled (fusilli), mayonnaise (or more ), green onions, finely chopped, gherkins, finely chopped (reserve pickling vinegar), eggs, hard boiled, cooled and chopped into tiny pieces (slice some for decoration if you like), fresh parsley, finely chopped30 min, 6 ingredients
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butter, all-purpose flour, beef bouillon granules and11 Morebutter, all-purpose flour, beef bouillon granules, onion salt, pepper, divided, white pepper , optional, milk, chicken broth, johnsonville polish kielbasa sausage or polish sausage, chopped, eggs, curd cottage cheese, lasagna noodles, cooked and drained, sauerkraut, rinsed and squeezed dry, shredded monterey jack cheese, divided1 hour 25 min, 14 ingredients
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German-Style Meatballsbread, minced onion, butter or margarine, ground chuck and12 Morebread, minced onion, butter or margarine, ground chuck, ground pork, eggs, beaten, salt, nutmeg, chopped fresh parsley, grated lemon rind, lemon juice, worcestershire sauce, beef broth, flour, water, hot cooked noodles16 ingredients
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Spatzle (Little German Noodle Dumplings)eggs, beaten, all-purpose flour, salt, pepper and4 Moreeggs, beaten, all-purpose flour, salt, pepper, milk (or 1/4 cup water), water or 2 quarts vegetable broth or 2 quarts beef broth or 2 quarts chicken broth, salt, butter or 2 tbsp margarine, melted24 min, 8 ingredients
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