10 german bread rolls Recipes

active dry yeast, white sugar, warm water (110 degrees f), shortening, salt, all-purpose flour, egg whites , stiffly beaten, egg white (for egg wash), cold milk

minced beef or 500 g pork, onion, chopped, dinner roll (bread), egg, breadcrumbs, salt and pepper, milk (a little), chili powder (to taste)

ground beef (i like it with ground round), eggs, onions, finely chopped, salt and pepper, to taste, white bread , torn into 1/2 inch chunks, milk, bacon, uncooked , cut crosswise into narrow strips (1/4-inch x 1-inch slivers), fine breadcrumbs (generous, a grated hard roll, oats or wheat germ will do), catsup (generous)

raw potato ( 8 oz ) or 1 1/2 lbs for larger recipes, cooked potato , ( 8 oz ) cook the day before or 1 1/2 lbs for larger recipe, salt, flour, boiling salted water, bavarian style unfilled dumpling, add some minced onion to the raw potato and 1 egg to the potato mixture, oil or butter to fry, leeks, a thickly sliced bacon, lean ground beef, onion, eggs ( use to bind mixture ), stale ( not hard ) vienna rolls or french bread, salt , pepper, nutmeg, sauce of choice : ex brown sauce, i made a mushroom wine sauce )

milk, yeast, warm water, sugar, eggs plus 1 yolk, salt, sugar, butter crisco, better for bread flour, water

minced beef (better even, half beef, half pork), old rolls or 1 dry white bread, milk, onion, carrot, mustard, eggs, salt, fresh ground black pepper, other spices

whole wheat flour, rye flour, rolled rye meal, dried compressed yeast, salt, molasses or 2 tbsp treacle, oil, warm water or 1 3/4 cups beer, caraway seeds (optional)

beer , 12 oz each, bratwurst sausage links (2 to 3-oz links ), baking potatoes, peeled and medium diced, salt, raw bacon, chopped, chopped onions, freshly ground black pepper, apple cider vinegar, whole grain mustard, hard-boiled eggs, sliced, chopped green onions, drizzle vegetable oil, rolls , dark bread, warm, crock whole grain mustard