10 gefilte parsley Recipes

chicken stock, onion, sliced, carrots, peeled and sliced thinly, celery ribs, sliced, peppercorns, salt, sugar, onion, carrots, ground chicken, eggs, matzo meal or 2/3 cup breadcrumbs, stock, cooled, pepper, salt, sugar, parsley, chopped

roll of salmon gefilte fish (use a&b when possible), carrot, stalk celery, bay leaves, water, dry white wine, black peppercorns, thyme, granulated sugar, lemon (peel and pith removed), fresh parsley, lemon , juice of, mayonnaise, garlic powder, red wine vinegar, dried dill

bones from pacific rock fish such as rock cod*, rinsed (avoid oily fish such as salmon), onions, thinly sliced, fronds from 1/2 fennel bulb, fresh thyme sprigs, dry white wine, pacific rock fish fillets such as rock cod*, bones removed, coarsely chopped, coarsely chopped onion, stalk celery, coarsely chopped, carrot, coarsely chopped, eggs, sugar, kosher salt, pepper, canola oil, matzo meal, granny smith apples, peeled, cored, and chopped, carrots, peeled and thinly sliced, kosher salt and pepper (optional), beet-colored prepared horseradish, chopped flat-leaf parsley

fresh white fish (meat and bones), fresh fish , yellow pike (meat and bones), fresh carp (steak cut), fresh cod (steak cut), water (good quality ), cold water, baby carrots (or 3 large carrots scraped and cleaned), onions (medium size, including the brown outer skin layers), celery ribs (cleaned ), salt (kosher ), sugar (white ), pepper (black ), eggs (or 4 medium size ), matzo meal, parsley (as garnish)

buffalo fish, onion, sliced, stalks celery, sliced, carrots, sliced, salt, divided, sugar, water, eggs, stalks celery, finely chopped, onions, finely chopped, carrot, finely chopped, matzo meal, pepper, red horseradish, carrot strips (optional), chopped fresh parsley (optional)

vegetable oil or 3 tbsp canola oil, sweet onions, peeled and finely chopped (about 2 lbs), white fish fillets, bones removed, finely ground, pike, fillet bones removed, finely ground, eggs, cold water, matzo meal, coarse salt, fresh ground white pepper, sugar, carrots, peeled and grated, fresh flat leaf parsley, for garnish, red horseradish , for serving, white horseradish , for serving

fish , trimmings (from your 4 lbs of fillets, heads, tails, skin, bones, etc), onions, quartered, carrots, peeled and sliced into big chunks, stalks celery, sliced (leaves as well), parsley, black peppercorns, garlic clove, unpeeled, water, sugar, carrot, peeled and sliced, salt and pepper, to taste, onion, sliced into chunks, garlic clove, eggs, lightly beaten, matzo meal, ice water, salt, grindings fresh black pepper

pareve margarine, halibut fillets, skinned and boned, salmon fillets, skinned and boned, vegetable oil, spanish onions, diced, eggs, cold water, matzoh meal, salt , or to taste, freshly ground white pepper, sugar, fresh lemon juice, snipped dill , plus more for garnish, carrots, peeled, parsley, for garnish, prepared red horseradish for serving