356 garlic quesadilla Recipes

chicken breast, cubed, flour tortillas, juice lime, minced garlic, onion powder, lime salt, pepper, cheddar cheese, blend, butter

tomatoes, seeded and finely chopped, kosher salt, kalamata olive, pitted and finely chopped (2 oz), chopped flat leaf parsley, chopped red onion, balsamic vinegar, fresh lime juice, hot sauce, minced garlic, dried oregano, flour tortillas, goat cheese, softened, scallions, thinly sliced, fresh ground pepper, vegetable oil, kosher salt

sirloin or tender cut beef, cut into thin strips, butter, kimchi, drained and chopped, green onions, thinly sliced diagonally, flour tortillas, sesame seeds, toasted, garlic powder, shredded sharp cheddar, salt & pepper, olive oil (or vegetable oil)

ground beef, whole large onion finely chopped, tomatoes 15 oz, petite diced, green chilies 4 oz, black beans 15 oz, whole kernel corn 15 oz, cumin ground, garlic fresh minced, chili powder, oregano dried, red pepper flakes (optional), whole flour tortillas, cheddar cheese shredded, monterey jack cheese shredded, sour cream (optional)

onion, chopped, green pepper, chopped, olive oil, garlic clove, minced, fresh or frozen corn, minced chives, dried cilantro flakes, salt, pepper, eggs, lightly beaten, flour tortillas (10 inches), salsa, sour cream, shredded cheddar cheese, shredded part-skim mozzarella cheese, salsa and sour cream, optional

acorn squash, extra virgin olive oil, diced white onion, minced jalapeno, garlic, minced, poblano peppers, flour tortillas, cheddar cheese

chopped onions, garlic cloves, minced, vegetable oil, grated peeled sweet potatoes, dried oregano, chili powder, ground cumin, cayenne, salt and pepper, shredded sharp cheddar cheese, flour tortillas, salsa, sour cream

sweet potatoes, black beans, cumin, garlic powder, flour tortillas, colby-monterey jack cheese

vegetable oil, garlic, minced, sliced fresh mushrooms, red bell pepper , cut into strips, fresh spinach leaves , torn, soft taco-size flour tortillas (regular or 98% fat free), monterey jack cheese, shredded, margarine or 2 tsp butter, salsa, light sour cream or fat free sour cream

chopped onion, garlic clove, pressed, vegetable oil, grated peeled sweet potatoes (about 1 large or 2 small potatoes), dried oregano, chili powder, ground cumin, cayenne, salt, pepper, grated sharp cheddar cheese or 1 cup crumbled goat cheese, tortillas, salsa, sour cream, avocado

flour tortillas, remoulade sauce, divided (use whatever kind you like, or substitute mayo), thick-cut bacon, cooked and crumbled, extra virgin olive oil, shrimp, peeled, garlic cloves, minced, onion, diced, seafood seasoning (to taste), pepper, pickled jalapeno pepper, diced (you can adjust this amount based on how spicy you like it), cheddar cheese, shredded, monterey jack cheese or 1 cup mozzarella cheese, shredded, sour cream, guacamole, salsa

butter, onion, thinly sliced, garlic powder, sliced cheddar cheese, flour tortillas, sliced deli roast beef

butter, melted, vegetable oil, onion, chopped, jalapeno peppers, chopped, garlic, minced, shrimp, chopped (i used whole frozen salad shrimp, cooked, and just let them defrost naturally in the refrigerator), mayonnaise, fresh cilantro, chopped, salt, flour tortillas, monterey jack cheese, shredded

onion, chopped, green pepper, chopped, garlic clove, minced, corn, minced chives, dried cilantro, salt, pepper, egg beaters egg substitute, flour tortillas, salsa, low-fat sour cream, low-fat cheddar cheese, shredded, fat free mozzarella cheese, shredded

butter, flour tortilla (any kind ), garlic pepper seasoning (lawry s is what i prefer), cheese, mexican blend (shredded, any kind ), american cheese (any kind ), hot sauce (cholula original is what i prefer), dipping sauce, ranch dressing (hidden valley buttermilk is what i prefer), barbecue sauce (kc masterpiece is what i prefer)

flour tortillas (white , wheat, garlic), mozzarella cheese, grated, sliced black olives, drained, diced onion, diced green bell pepper, pepperoni, parmesan cheese, grated

peanut oil, minced ginger, minced garlic, chopped cilantro leaves, chopped green onion, crushed red pepper, boneless, skinless chicken breasts, salt, pepper, peanut oil, red onion, sliced, barbecue sauce, flour tortillas, shredded fontina cheese, shredded mozzarella cheese, butter, mexican cream , recipe follows, tomato salsa , recipe follows, lime, juiced, sour cream, salt, pepper

green peppers or 1 small yellow pepper, cut into strips, red pepper , cut into strips, red onion , cut into 1-inch strips, mushroom, minced (do not wash), olive oil or 2 tsp cooking oil, ground cumin, chili powder, garlic, salt , to taste (optional), fresh ground black pepper , to taste (optional), crushed red pepper flakes (optional), snipped parsley (add at the end so it doesn tsp lose its color) or 2 tbsp cilantro (add at the end so it doesn tsp lose its color), reduced-fat cream cheese (tub style ) or 1/3 cup reduced-fat chive & onion cream cheese (tub style) or 1/3 cup cream cheese with vegetables (tub style), grated cheddar cheese or 1/4 cup sharp cheddar cheese, flour tortillas, pace organic picante salsa (optional) or pace pineapple mango chipotle salsa (optional), light sour cream (optional)