6 garlic parsley serve warm Recipes

  • Salsa Verde
    tomatillos, husked and rinsed,cut in half and
    8 More
    tomatillos, husked and rinsed,cut in half, onion, quartered, scallions, cut into 4, garlic, parsley, chopped cilantro leaf, jalapeno peppers , leave seeds in if you like it very hot, salt, olive oil, if serving warm
    10 min, 9 ingredients
  • Bacon and Split Pea Soup
    dried split peas, butter and
    11 More
    dried split peas, butter, garlic clove, peeled and finely chopped, onion, peeled and thinly sliced, grain rice, tomato puree, vegetable stock (or chicken stock), carrots, peeled and finely diced, streaky bacon, finely chopped, salt & freshly ground black pepper, parsley, freshly chopped, cream, garlic bread, warm, to serve
    1 hour , 13 ingredients
  • Mushroom and Thyme Cavatelli
    pasta (cavatelli recommended), butter and
    14 More
    pasta (cavatelli recommended), butter, garlic cloves (crushed or minced ), olive oil, button mushrooms (cut into 5 pieces), swiss brown mushrooms (cut into 5 pieces), field mushrooms (cut into 8 - 10 wedges), porcini mushrooms (rehydrated in warm water for 20 minutes and sliced thinly), dry white wine, sea salt (or to taste), cracked black pepper (or to taste), thyme leaves (fresh, chopped ), double cream, lemon zest, parsley (chopped ), parmesan cheese (shaved to serve )
    30 min, 16 ingredients
  • Aubergines With Garlic and Parsley ( Serve Warm or Cold ) Aubergines With Garlic and Parsley ( Serve Warm or Cold )
    aubergines, olive oil and
    3 More
    aubergines, olive oil, minced garlic cloves, . i like six but not the after effect, flat leaf parsley (optional), salt & freshly ground black pepper
    7 min, 5 ingredients




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