565 garlic parmesan salad dressing Recipes

lemon juice, sour cream, mayonnaise, anchovy fillets, grated parmesan cheese, garlic cloves, black pepper, hot pepper sauce, worcestershire sauce, vegetable oil

garlic powder, salad oil, crouton, salad oil, salt, pepper, parmesan cheese, egg, raw, worcestershire sauce, lemon , juice of

french bread baguette (about 8 inches), butter, softened, oil-packed sun-dried tomatoes, chopped, prepared pesto, garlic cloves, minced, torn romaine, italian salad dressing, grated parmesan cheese

red potatoes, cubed, salt, pepper, garlic ranch salad dressing, chopped sweet red pepper, grated parmesan cheese, minced fresh basil or 1 tsp dried basil, minced fresh rosemary or 1/8 tsp dried rosemary, crushed

buttermilk, mayonnaise, sour cream, grated parmesan cheese, worcestershire sauce, chives, minced, ground mustard, garlic, minced, salt, pepper

buttermilk, mayonnaise, sour cream, grated parmesan cheese, worcestershire sauce, minced chives, ground mustard, minced garlic, salt, pepper

mayonnaise, milk (or more if needed to thin dressing), grated parmesan cheese (freshly grated , not stuff in green can), cracked pepper, red wine vinegar, onion powder, garlic salt, paprika, dill weed, lemon juice, worcestershire sauce, hot pepper sauce (optional)

olive oil, dijon mustard, tarragon vinegar (you can substitute another herbal vinegar or plain), fresh lemon juice, good quality, grated parmesan cheese, garlic, minced, salt (optional), pepper

olive oil, lemon juice, kosher salt, fresh ground pepper, minced garlic, parmesan cheese, red onion, sliced thinly (optional)

fat-free italian salad dressing, balsamic vinegar, sugar substitute, fresh ground black pepper, garlic powder, grated fat free parmesan , for sprinkling on salad

lemon juice, sour cream, mayonnaise, anchovy fillets, grated parmesan cheese, garlic cloves, peeled, pepper, hot pepper sauce, worcestershire sauce, canola oil

garlic, mashed and minced, dijon mustard, vinegar, mayonnaise, olive oil, salt, pepper, lemon juice, minced anchovy fillets (optional, caesar salad croutons, baguette, butter, garlic powder, paprika, pepper, romaine lettuce, fresh grated parmesan, caesar dressing, croutons

garlic cloves, fat-free mayonnaise or 1 cup light mayonnaise, fresh lemon juice, ground pepper, parmesan cheese, milk, anchovy paste, salad dressing , we use ranch, gives it a nice taste (optional)

garlic powder, salad oil, egg, worcestershire sauce, lemon juice, pepper, salt, parmesan cheese

italian salad dressing mix, extra virgin olive oil, balsamic vinegar, dry oregano, dried parsley, grated parmesan cheese, garlic cloves, minced, salt and pepper

sour cream, mayonnaise, cider vinegar, grated onions, worcestershire sauce, fresh lemon juice, accent seasoning (optional), garlic cloves, finely chopped, black pepper, parmesan cheese, freshly chopped dill , plus 1 tsp

boneless skinless chicken breasts, pure olive oil, salt, pepper, sweet red peppers, halved and seeded, parmesan and roasted garlic salad dressing (preferably newman s own), parmesan cheese, grated, dijon mustard, flour flour tortillas, torn romaine lettuce, sun-dried tomato , cut into strips, redhot original cayenne pepper sauce , to taste

romaine lettuce, salad dressing, parmesan cheese, crouton, lemon pepper, salt, garlic cloves, crushed, eggs (i use egg beaters because of the raw egg thing . it also lasts in the fridge for several days), oil (not olive. it is too distinctive), vinegar