259884 garlic dressing spiced pecans Recipes

egg white, pecan halves (about 1 lb.), sugar, ground cinnamon, ground ginger, ground cayenne pepper, salt

egg white, sugar, ground cinnamon, ground nutmeg, salt, gluten-free oven-toasted rice cereal (such as koala), pecan halves, coarsely chopped, dried cherries, grated orange rind

sugar, butter, melted, light corn syrup, vanilla extract, water, pecan halves, salt, ground coriander , cinnamon, nutmeg and allspice, pepper

egg white, pecan halves, sugar substitute equivalent to 1/2 cup sugar, ground cinnamon, salt

cream cheese, processed sharp cheddar cheese spread, aged bleu cheese crumbled, onion, finely minced, garlic, minced, chopped pecans or walnuts

fresh basil, baby spinach, garlic cloves, peeled, pecan pieces, lightly toasted, coarse (kosher or sea ) salt, extra-virgin olive oil (imho: colavita has the best taste so far), pecorino romano, grated

simply potatoes traditional mashed potatoes, frozen cooked shrimp, cumin, taco seasoning mix, chicken broth, garlic cloves, peeled and chopped, butter, salt & pepper

garlic clove, crushed, sea salt, fresh lemon juice, extra virgin olive oil

garlic, peeled and minced, soy sauce, fresh squeezed lemon juice, black pepper, trimmed string beans, baby carrots, halved, ears fresh husked corn, halved, yellow squash, trimmed and cut into 1/4 inch rounds, zucchini, trimmed and cut into 1/4 inch rounds, broccoli florets, spike seasoning or 2 tsp other sodium-free seasoning, low-fat cheddar cheese, fresh grated parmesan cheese

garlic, unpeeled, olive oil (not extra virgin), balsamic vinegar, water, salt, ground black pepper, dijon mustard

egg white, cold water, pecan halves, sugar, ground cinnamon, salt

garlic , roasted and peeled, red wine vinegar, dijon mustard, honey, fresh lime juice, salt and freshly ground black pepper, olive oil, frisee, washed, dried and torn into bite-sized pieces, roasted garlic vinaigrette, salt and freshly ground black pepper, tomatoes, quartered, parmigiano-reggiano, thinly shaved, red onion, thinly sliced, chopped cilantro

garlic clove, minced and mashed to a paste with 1/4 tsp salt, flat anchovy fillet, or to taste, chopped, balsamic vinegar, fresh lemon juice, dijon-style mustard, olive oil, escarole, rinsed , spun dry, and torn into pieces, fresh spinach leaves, washed well , spun dry, and torn into pieces, chopped red onion

garlic clove, salt, fresh lemon juice, white-wine vinegar, freshly grated lemon zest, freshly ground black pepper to taste, extra-virgin olive oil, broccoli, hearts of romaine, carrots, red onion, anchovy fillets

garlic, minced, honey, coarse grain mustard, lemon juice, olive oil

garlic cloves, grated or minced, lemon juice, lemon zest (optional), salt, dijon mustard, extra virgin olive oil or 1/4 cup grapeseed oil, sugar (if needed to balance flavors)