82 garlic chives risotto Recipes

butter, leek (white part only), chopped, fennel bulb, chopped, onion, chopped, head of garlic , halved crosswise, tomato paste, parmesan cheese rinds, broken into 2- to 3-inch squares, fresh thyme sprigs, fresh parsley sprigs, water, fresh thyme sprigs, fresh italian parsley sprigs, bay leaves, whole black peppercorns, fennel seeds, low-salt chicken broth, beef broth, butter, minced onion, garlic clove, minced, carnaroli rice or arborio rice, pinot noir, white truffle butter, red or white verjus or 1 tbsp red or white wine vinegar, minced fresh italian parsley, minced fresh chives

frozen corn, frozen peas, sliced mushrooms, heavy cream, chicken broth, fresh chives, chopped, garlic cloves, if desired (or more ), very finely grated parmesan cheese, butter

olive oil, onion, chopped, garlic cloves, finely chopped, short-grain rice, chicken stock or 4 cups vegetable stock, carnation evaporated milk (regular, 2%, or fat-free), frozen peas , defrosted, parmesan cheese, grated, fresh chives, chopped, basil, chopped, mint, chopped, lemon zest

chicken broth, butter, baby portabella mushrooms, sliced, olive oil, onion, chopped, garlic cloves, minced, arborio rice, dry white wine, parmesan cheese, grated, fresh thyme sprigs, pepper, chives, chopped (optional)

toasted garlic oil, arborio rice, chicken stock warmed with 1/2 tsp saffron threads crushed, grated parmesan cheese, unsalted butter at room temperature, salt, freshly ground black pepper, chopped fresh flat leaf parsley, chopped fresh chives

chicken broth, olive oil, chicken breast, skinless, cut into 1-inch cubes, salt and pepper, dry vermouth, fresh spinach , thoroughly washed, butter , plus 1 tbsp, yellow onion, diced, ribs celery, finely diced, minced garlic , plus 2 tsp, arborio rice (32 oz), saffron threads, grated parmesan, heavy cream, chives, for garnish

butter, olive oil, shallots, chopped, garlic, chopped, arborio rice, fresh thyme , tied in a bundle, white wine, chicken stock, white truffle butter, butter, coarsely chopped chervil, gulf shrimp fondue , recipe follows, white truffles, shaved, olive oil , plus 2 tbsp, shrimp heads, lemongrass, fennel seeds, shallots , plus 1 shallot, minced, chopped tomato, plus 4 tbsp peeled, seeded , large dice tomatoes, dry vermouth, sherry, cayenne, lemon thyme, water to cover, tail-on gulf shrimp, peeled, deveined and cut in half, butter, garlic, crushed, fines herbs ( chervil, parsley, tarragon and chives)

acorn squash (about 2 lb), halved, seeded, and cut into 1/2-inch dice, canola oil, essence , recipe follows, vegetable broth, unsalted butter, chopped yellow onions, minced garlic, arborio rice, dry white wine, squid ink, salt, freshly ground black pepper, grated parmesan, parmesan curls, chopped fresh chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

vegetable broth, butter, chopped carrot, chopped shallot, garlic, minced, saffron threads, lightly crushed, arborio rice, white wine, chopped tomato, cooked lobster , cut into 1/2-inch pieces, mascarpone cheese, chopped fresh chives, freshly ground black pepper

butternut squash, water, truffle oil or extra-virgin olive oil, sherry vinegar, uncooked pearl barley, water, uncooked brown rice, uncooked wild rice, olive oil, sliced shiitake mushroom caps, chopped leek, chopped carrot, chopped celery, garlic cloves, minced, water, dry white wine, frozen petite green peas, thawed, chopped tomato, chopped fresh chives, chopped fresh parsley, water, chopped fresh sage, chopped fresh thyme, shredded fontina cheese, salt, pepper, unsalted pumpkinseed kernels, toasted

orzo pasta, butter, garlic, finely chopped, onions, finely chopped, dry white wine, cream, chives , finely choped, old white cheddar cheese, shredded, blue cheese, crumbled, salt and pepper, pine nuts, toasted

ground beef, onion, chopped , about 1/4 cup., garlic, finely chopped, pepper, uncooked arborio , or long grain, rice., beef broth, carrot, shredded, parmesan, shredded (it s fine w/grated too), chives, fresh, chopped

brown button mushroom , slice, garlic cloves, minced, shallots, minced, sweet onion, small cubes, plum tomato , slice, beef broth, water, arborio rice, sauvignon blanc wine, beef tenderloin , 3/8 inch steaks, salt, white pepper, prawns , 16 - 20, unsalted butter, fresh chives, minced

olive oil, onion, peeled and diced, coarse sea salt , to taste or kosher salt, garlic cloves, sliced, red bell pepper, diced, fresh asparagus, trimmed, cut in 1-inch pieces, baby portabella mushrooms, sliced, frozen peas, arborio rice, vegetable stock, warm (or 1 vegetable bouillon cube dissolved in 1/2 cup water or just use water if you need to), white wine, coconut milk, warm, minced fresh basil or 1 tsp dried basil, fresh mint or 1/2-1 tsp dried mint, fresh ginger, grated, soy sauce, thai sweet chili sauce, lime wedges, chives or scallion, chopped roasted cashew nuts or chopped roasted peanuts, cilantro, chopped, lime wedge

olive oil, garlic, portabello mushrooms chopped, white mushrooms chopped, diced onion (we prefer white in this dish), basmati rice, white wine (and pour some in a glass to enjoy while cooking!), chicken broth, butter, parmesan cheese, fresh chives chopped, feel free to play with spices and amounts according to your tastes. we always add more cheese

good ground beef (not too lean), salt, pepper, yellow onion, diced, mushrooms, fresh sliced into big chunks, very dry sherry, hot sauce (i use pick-a-peppa or tabasco), worcestershire sauce, garlic powder, olive oil, arborio rice, beef broth (homemade , or enrich standard beef broth with knorr beef concentrate), parmesan cheese, grated, sour cream, butter, chives, chopped

extra-virgin olive oil 2 medium onions, chopped (about 1 1/2 cups), onions, chopped (about 1 1/2 cups), short- or medium-grain brown rice (see note ), garlic, minced, dry white wine, reduced-sodium chicken broth or 3 1/2 cups vegetable broth, asparagus, ends trimmed , cut into 1-inch pieces (2 cups), sugar snap peas or snow peas, trimmed, cut into 1-inch pieces, diced red bell pepper (1 medium), freshly grated parmesan cheese (3 1/2 oz), chopped fresh parsley, chopped fresh chives, freshly grated lemon zest, preferably organic, freshly ground pepper to taste, ingredient note: use short - or medium-grain brown rice to achieve the characteristic creamy risotto texture.

low sodium chicken broth, olive oil, yellow onion, chopped, shiitake mushrooms (if using shiitake discard stems) or 8 oz cremini mushrooms, cleaned and sliced (if using shiitake discard stems), chopped garlic, arborio rice, dry white wine, grated parmesan cheese , plus, grated parmesan cheese, chopped fresh thyme, unsalted butter, chopped fresh chives or 1 tbsp flat leaf parsley, salt and pepper