349 garlic chicken baked thyme Recipes

salted butter , plus, extra salted butter , for buttering baking dish, minced garlic, panko breadcrumbs, tillamook finely shredded medium cheddar, shredded parmesan cheese, dried thyme, salt, black pepper, poultry seasoning, boneless skinless chicken breast halves (lightly pounded to 1/4 inch thick )

parchment paper, boneless skinless chicken breast halves, carrot , cut in matchstick size strips, zucchini , matchstrick size strips, snow peas, sliced red bell pepper, reduced-sodium chicken broth, divided, all-purpose flour, garlic, minced, dried thyme leaves, salt, ground nutmeg, ground black pepper

all-purpose flour, baking powder, ground sage, salt, butter, cold nonfat milk, chopped onions, garlic, chicken broth, potatoes, peeled and cubed, carrots, chopped, frozen mixed vegetables, thawed, reduced fat cream of chicken soup, all-purpose flour, cooked, cubed chicken breast meat, chopped fresh parsley, dried basil, dried thyme, salt and pepper to taste

fat-free , less-sodium chicken broth, water, chicken drumsticks, skinned, skinless, boneless chicken breast halves, thyme sprigs, olive oil, diced carrots, chopped celery, diced onion, garlic cloves, minced, salt, all-purpose flour, chopped fresh or 1/2 tsp dried rosemary, baking powder, salt, butter, softened, low-fat buttermilk, egg, all-purpose flour, water, freshly ground black pepper

garlic, minced, shallots, minced, dry white wine (such as sauvignon blanc), chicken broth, red wine vinegar, mustard seeds, salt , if needed (optional), freshly ground black pepper, chopped fresh thyme, skinless, boneless chicken thighs, red potatoes, very finely diced, cremini mushrooms, chopped, fresh shelled green peas

water (125 ml), flour (125 ml), olive oil (15 ml), kosher salt (15 ml), whole chicken, cut into 8 pieces, salt and pepper, to taste, olive oil (60 ml), rosemary, thyme, bay leaves, white wine (60 ml), garlic cloves, skin on

king arthur unbleached all-purpose flour, broiler/fryer chickens (2-1/2 to 3 lb each), cut up, canola oil, celery ribs, cut into 1-inch pieces, carrots , cut into 1-inch pieces, chopped fresh parsley, salt, garlic powder, dried thyme, pepper, water, king arthur unbleached all-purpose flour, baking powder, eggs, lightly beaten, king arthur unbleached all-purpose flour, water

bone-in chicken breast halves (8 oz each), king arthur unbleached all-purpose flour, canola oil, celery rib, cut into 1-inch pieces, carrot , cut into 1-inch pieces, minced fresh parsley or 1 tsp dried parsley flakes, salt, garlic powder, dried thyme, pepper, water, king arthur unbleached all-purpose flour, baking powder, salt, beaten egg, king arthur unbleached all-purpose flour, salt, water

dry white wine, skinless chicken breasts, vegetable oil, plain prepared horseradish, mustard seeds, onion powder, garlic powder, dried thyme, fresh parsley, chopped fine

garlic cloves, smashed, dried thyme, bay leaf, salt, red pepper flakes, fat-free buttermilk, chicken tenders (about 12), corn flakes, crushed

whole chicken, water, chopped onion, chopped celery, chopped carrot, salt, freshly ground black pepper, garlic cloves, peeled, thyme sprigs, bay leaves, all-purpose flour (about 1 oz), cornstarch, heavy cream, low-fat milk, egg, all-purpose flour (about 6 3/4 oz), baking powder, cornmeal, salt, remaining ingredients, chopped parsley, freshly ground black pepper

chicken breast fillets, skinless (about 6), mayonnaise, low-fat, egg, beaten, half-and-half cream, sherry wine, garlic powder, fresh thyme or 2 tsp dried thyme, dijon mustard, fresh ground black pepper, seasoning salt, lemon juice, panko breadcrumbs or 1 1/2 cups buttery crackers, crushed

skinless chicken breast fillets, shallots, peeled, garlic cloves, pitted green olives, fresh thyme, extra virgin olive oil, sherry wine vinegar, salt & freshly ground black pepper

chicken broth, whole chicken, celery (chopped ), rutabaga (chopped ), onion (chopped ), carrots (chopped ), chicken base, thyme, pepper, garlic powder, flour, eggs, baking powder, milk, parsley

chicken breasts, cut into bite size pieces (boneless skinless ), chicken thighs, cut into bite size pieces (boneless skinless ), leek, chopped white and light green, onion, diced, fennel bulb, thin sliced, water-packed artichoke hearts , rough chopped, celery ribs, diced, chicken stock, white wine, garlic, minced, fresh thyme, bay leaf, lemon juice, lemon zest, salt, pepper, cornstarch (add the to a tbsp of water to make a slurry or a thickening mix), olive oil (to saute the vegetables), bisquick baking mix, milk, chopped fresh parsley, parmesan cheese, salt (optional, go light on the salt as the broth is already salty ), ground black pepper, scallion (green part only )

chicken thighs, skin on, soft spreadable cheese with garlic and herbs, new potato, halved, tomatoes, halved, garlic clove, crushed, superfine sugar, thyme , leaves stripped from 4 of them, olive oil, salt and pepper

dry white wine, vertically sliced onion, fresh thyme, chopped, bone-in chicken breast halves, garlic cloves, minced, bay leaf, salt, pepper

whole chickens, water, onions, chopped, celery, chopped, carrot, chopped, salt, fresh ground pepper, garlic cloves, peeled, thyme, bay leaves, all-purpose flour, cornstarch, heavy cream, low-fat milk, egg, all-purpose flour, baking powder, cornmeal, salt, parsley, chopped, fresh ground pepper