9 garden pasta alfredo Recipes

  • Olive Garden Pasta Alfredo (Copycat)
    butter, heavy cream, garlic powder, ground black pepper and
    2 More
    butter, heavy cream, garlic powder, ground black pepper, fettuccine pasta, grated parmesan cheese
    30 min, 6 ingredients
  • Garden Alfredo with Chicken
    skinless, boneless chicken breast halves and
    15 More
    skinless, boneless chicken breast halves, kosher salt, divided, black pepper, divided, uncooked pappardelle pasta, zucchini, yellow squash, olive oil, asparagus spears, trimmed, red bell pepper , cut into thin strips, garlic cloves, thinly sliced, fat-free , lower-sodium chicken broth, half-and-half, all-purpose flour, parmesan cheese, grated, fresh flat-leaf parsley leaves
    16 ingredients
  • Steak Gorgonzola à La Olive Garden
    boneless beef top sirloin steaks and
    12 More
    boneless beef top sirloin steaks, italian dressing (i used newman s own lighten up italian), chopped fresh rosemary, fresh lemon juice (optional), uncooked pasta , cooked according to package directions, chopped spinach, alfredo sauce, chopped green onion, gorgonzola, crumbled, gorgonzola (for sprinkling on top of finished dish), chopped sun-dried tomatoes, balsamic vinegar , glaze (i used the bottled glaze from igourmet.com), chopped fresh parsley leaves, for sprinkling
    26 min, 13 ingredients
  • Parmesan Crusted Tilapia (Olive Garden Copycat)
    tilapia fillets and
    14 More
    tilapia fillets, alfredo sauce (home made or store bought. extra can be used to mix with pasta if desired), angel hair pasta, cooked, lemon, sliced into 6 wedges, italian seasoned breadcrumbs , for tilapia crusting mixture, grated parmesan cheese , for tilapia crusting mixture, vegetable oil , for tilapia crusting mixture, zucchini, cut into 1/4 inch slices and halved, yellow squash, cut into 1/4 inch slices and halved, red bell peppers , cut into strips, red onions , cut into strips, italian seasoning, for vege mixture, kosher salt , for vege mixture, chopped garlic , for vege mixture, extra virgin olive oil , for vege mixture
    1 hour , 15 ingredients
  • Olive Garden Alfredo Pasta Olive Garden Alfredo Pasta
    butter, fettuccine pasta, garlic, minced-mashed and
    3 More
    butter, fettuccine pasta, garlic, minced-mashed, grated parmesan cheese, heavy cream, salt
    6 ingredients
  • Olive Garden Copycat Fettucini Alfredo Olive Garden Copycat Fettucini Alfredo
    fettucini pasta, butter, heavy cream, garlic powder and
    2 More
    fettucini pasta, butter, heavy cream, garlic powder, ground black pepper, grated parmesan cheese
    15 min, 6 ingredients
  • Flounder, Red Pepper Cream, and Asparagus Risotto (Sandra Lee) Flounder, Red Pepper Cream, and Asparagus Risotto (Sandra Lee)
    extra-virgin olive oil, flounder fillets, salt and pepper and
    5 More
    extra-virgin olive oil, flounder fillets, salt and pepper, asparagus, trimmed and cut into 1-inch lengths, garden vegetable risotto mix (recommended : buitoni), jarred roasted red peppers, alfredo pasta sauce, store bought, fresh basil, for garnish
    35 min, 8 ingredients




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