9 garam masala rice pilaf Recipes

  • Marmie's Wild Rice Pilaf With Mushrooms
    butter, olive oil, red pepper, small and diced and
    14 More
    butter, olive oil, red pepper, small and diced, green pepper, medium and diced, red onion, diced, garlic cloves, coarsley crushed, mushrooms , crimini, sliced, thyme, oregano, garam masala, brown rice, wild rice, wild rice , lundberg country (a mixed variety), vegetable broth, water, beef bouillon (liquid oxo), kosher salt
    1 hour , 17 ingredients
  • Mixed Vegetable and Rice Pilaf
    cumin seeds, divided, canola oil, coriander seeds and
    16 More
    cumin seeds, divided, canola oil, coriander seeds, black peppercorns, freshly ground black pepper, green cardamom pods, dried red chiles, bay leaf, sliced red onion, chopped carrot, kosher salt, divided, green beans, trimmed and cut into 3/4-inch pieces (about 2 cups), uncooked basmati rice, ground turmeric, red potatoes , cut into 1-inch pieces, water, garam masala, frozen green peas
    19 ingredients
  • Pilaf With Peas and Raisins
    grain white rice, frozen peas, oil and
    12 More
    grain white rice, frozen peas, oil, cashews (sub with almonds), green chili pepper , deseeded, minced, fresh ginger, peeled, minced, cumin seed (whole ), water (see note ), raisins, salt, turmeric, garam masala, fresh basil (sub with 1 tsp dried), dried oregano, dried thyme
    35 min, 15 ingredients
  • Indian Lentil Pilaf
    brown lentils, rinsed and sorted, canola oil and
    9 More
    brown lentils, rinsed and sorted, canola oil, onion, finely chopped (about 1 1/3 cups), carrots, diced (about 2 cups), brown basmati rice, garlic cloves, minced (about 1 tbsp), minced ginger, garam masala, fire-roasted diced tomatoes, low sodium vegetable broth, cilantro (to garnish ) (optional)
    1 hour 5 min, 11 ingredients
  • Basmati Rice Pilaf with Apricots (Food Network Kitchens) Basmati Rice Pilaf with Apricots (Food Network Kitchens)
    chopped dried apricots, wide strips lemon zest, cold water and
    9 More
    chopped dried apricots, wide strips lemon zest, cold water, unsalted butter, garam masala (an indian spice blend), onion, diced, kosher salt, basmati rice, lightly rinsed and drained, freshly ground black pepper, bay leaf, fresh mint leaves, toasted unsalted pistachios or cashews
    30 min, 12 ingredients
  • Garam Sauteed Shrimp and Zucchini with Spiced Rice Garam Sauteed Shrimp and Zucchini with Spiced Rice
    uncooked large shrimp, peeled, deveined and
    6 More
    uncooked large shrimp, peeled, deveined, zucchini, sliced into rounds, garam masala seasoning, butter, chopped fresh cilantro, fresh lemon juice, garlic and herb rice pilaf, cooked according to package instructions
    7 ingredients
  • Tandoori Stuffed Quail  With Apple Bhajis,wilted Spinach, Fenugr Tandoori Stuffed Quail With Apple Bhajis,wilted Spinach, Fenugr
    quail (split into half on the back bone ), yogurt and
    31 More
    quail (split into half on the back bone ), yogurt, cumin powder, coriander powder, turmeric, garam masala (available in indian stores), mustard oil (optional), lemon juice, orange food coloring (optional), cooked basmati rice pilaf, ground cumin, garam masala (available in indian stores), salt, dried fenugreek leaves (kassori methi), cayenne pepper, tomato puree, cream, cilantro, chopped, green chili pepper, finely chopped, butter, cumin seed, sugar, cooking apples, egg, all-purpose flour, cornflour, cold water, sugar, oil (for frying ), salt, baby spinach, chopped ginger, olive oil
    12 hour 30 min, 33 ingredients




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