50719 gado gado indonesian veggie peanut dressing Recipes

peanut butter (low fat for this 1, it s pretty rich), butter, sugar

banana (to taste, depending on size and how much you like bananas), peanut butter (we like crunchy, but creamy works too), powdered instant chocolate drink mix (we use nestle), ice (or as much as you like), milk (i use 2%, but any type if fine)

peanut butter, butter, brown sugar , packed, granulated sugar, baking soda, baking powder, eggs, vanilla, flour, oatmeal, raisins

peanut butter, grape jelly, raisins, pecans, finely chopped

peanut butter, honey, powdered milk, corn flakes, walnuts or 1 1/2 cups pecans, powdered sugar

peanut butter (i used creamy skippy), powdered sugar, milk chocolate chips, pretzel twists (i like snyder s)

peanut butter, butter, softened, sugar, brown sugar (packed), egg, vanilla, flour, baking powder, salt

peanuts, cinnamon, cayenne pepper, granulated sugar , combine boil until amber, water

peanut butter, vanilla protein powder, splenda sugar substitute, dry milk

peanut butter, butter, icing sugar, plus extra for coating, chopped nuts, coconut, for coating, cherries

peanut butter chips, butter or 3/4 cup margarine, softened, light brown sugar, dark corn syrup, eggs, flour, baking soda, ground cinnamon, ground ginger, salt

peanut butter, butter, softened, sugar, brown sugar , packed, eggs, vanilla, all-purpose flour, baking soda, chocolate chips (or m&m s)

peanut butter, icing sugar, butter, rice krispies, jarred cherries, cut up, chopped nuts , i use walnuts (your choice), coconut

peanut butter, flour tortillas (7 to 8-inch), sliced fresh strawberries, banana, thinly sliced