Peanut Butter Balls Recipe

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Peanut Butter Balls
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Ingredients:

Directions:

  1. Mix together peanut butter,icing sugar, and butter.
  2. Add remaining ingredients, except coconut.
  3. Form into balls.
  4. Dip into a mixture of icing sugar and water (to form a slightly runny paste).
  5. Roll in coconut.
  6. Refrigerate at least 1 hour.
  7. Store in air tight container and refrigertae.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.63 Kcal (539 kJ)
Calories from fat 67.48 Kcal
% Daily Value*
Total Fat 7.5g 12%
Cholesterol 1.53mg 1%
Sodium 37.52mg 2%
Potassium 113.43mg 2%
Total Carbs 12.78g 4%
Sugars 4.11g 16%
Dietary Fiber 1.27g 5%
Protein 4.05g 8%
Iron 0.7mg 4%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 505.61 Kcal (2117 kJ)
Calories from fat 265.27 Kcal
% Daily Value*
Total Fat 29.47g 12%
Cholesterol 6mg 1%
Sodium 147.5mg 2%
Potassium 445.87mg 2%
Total Carbs 50.22g 4%
Sugars 16.15g 16%
Dietary Fiber 4.99g 5%
Protein 15.92g 8%
Iron 2.9mg 4%
Calcium 43.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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