Peanut Butter Chocolate Crunch Recipe

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Peanut Butter Chocolate Crunch
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Ingredients:

  • 2 hershey's chocolate squares

Directions:

  1. Spread peanut butter over half of a graham cracker.
  2. Top with 2 Hershey's squares.
  3. Place other half of graham cracker on top.
  4. Enjoy!
  5. Note: You can also melt in microwave for a few seconds if you prefer chocolate to melt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1563.31 Kcal (6545 kJ)
Calories from fat 825.75 Kcal
% Daily Value*
Total Fat 91.75g 141%
Cholesterol 8mg 3%
Sodium 891.37mg 37%
Potassium 445.19mg 9%
Total Carbs 162.16g 54%
Sugars 71.5g 286%
Dietary Fiber 6.22g 25%
Protein 16.83g 34%
Iron 6.1mg 34%
Calcium 67.5mg 7%
Amount Per 100 g
Calories 568.48 Kcal (2380 kJ)
Calories from fat 300.27 Kcal
% Daily Value*
Total Fat 33.36g 141%
Cholesterol 2.91mg 3%
Sodium 324.13mg 37%
Potassium 161.89mg 9%
Total Carbs 58.97g 54%
Sugars 26g 286%
Dietary Fiber 2.26g 25%
Protein 6.12g 34%
Iron 2.2mg 34%
Calcium 24.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.1
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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