49 fusilli with pine nuts and Recipes

  • Pesto Pasta Primavera With Shrimp
    fusilli, pine nuts, olive oil and
    7 More
    fusilli, pine nuts, olive oil, shrimp, preferably extra-large, peeled and deveined, yellow squash , halved lengthwise, diagonally cut into 1/4-inch-thick slices, pesto sauce , about 3/4 cup, frozen sugar snap peas, thawed, tomatoes, halved , about 1-1/2 cups, bocconcini, halved (small mozzarella balls), fresh basil, coarsely chopped
    30 min, 10 ingredients
  • Zucchini Fusilli
    zucchini, garlic cloves, basil leaves, pine nuts and
    5 More
    zucchini, garlic cloves, basil leaves, pine nuts, butter, divided, olive oil, divided, salt, divided, fusilli, fresh finely shredded parmesan cheese (about 2 oz.), divided
    9 ingredients
  • Caprese Pasta Salad
    fusilli pasta, fresh basil leaves and
    8 More
    fusilli pasta, fresh basil leaves, grated parmesan or romano cheese, pine nuts, toasted (optional), garlic, olive oil, tomatoes, halved, grated parmesan cheese, fresh mozzarella cheese , cut into strips, salt and pepper to taste
    40 min, 10 ingredients
  • Pasta, Pesto and Peas
    fusilli, bow tie pasta, olive oil and
    9 More
    fusilli, bow tie pasta, olive oil, pesto sauce (i use my for pesto, also from the barefoot contessa), frozen chopped spinach , defrosted and squeezed dry, fresh lemon juice, good mayonnaise, freshly grated parmesan cheese, frozen peas , defrosted, pignolis (pine nuts), kosher salt, fresh ground black pepper
    57 min, 12 ingredients
  • Spinach and Feta Pasta With Olives
    fusilli, spinach, garlic cloves, olive oil and
    5 More
    fusilli, spinach, garlic cloves, olive oil, reduced-fat feta cheese, pine nuts, nutmeg, black olives, roughly chopped, salt and pepper
    20 min, 9 ingredients
  • Rigatoni With Eggplant and Dried Tomato Pesto
    onion, olive oil, eggplant (about 1 lb) and
    10 More
    onion, olive oil, eggplant (about 1 lb), dried rigatoni pasta (such as penne or fusilli) or 6 oz other short pasta (such as penne or fusilli), fresh ground black pepper, crumbled chevre cheese (goat cheese) (optional) or 2 tbsp feta cheese (optional), fresh italian parsley, sun-dried tomato packed in oil , reserving oil (about 3/4 of a 7-oz jar), olive oil , to equal 1/2 cup, garlic cloves, chopped, pine nuts or 1/4 cup slivered almonds, snipped fresh basil or 1 tbsp dried basil, crushed, salt
    50 min, 13 ingredients
  • Pasta With Escarole
    kosher salt, gemelli pasta (or fusilli or spaghetti) and
    8 More
    kosher salt, gemelli pasta (or fusilli or spaghetti), head escarole, roughly chopped, pine nuts, extra virgin olive oil, plus more for drizzling, fresh ground black pepper, pancetta , cut into thin strips, garlic cloves, thinly sliced, red jalapeno chile, thinly sliced (remove seeds for less heat), parmesan cheese, fresh grated
    30 min, 10 ingredients
  • Chicken Pesto a la Lisa
    chopped sun-dried tomatoes, chicken broth and
    10 More
    chopped sun-dried tomatoes, chicken broth, skinless, boneless chicken breast halves - cut into strips, garlic, minced, olive oil, cornstarch, prepared basil pesto, toasted pine nuts, chopped fresh basil, crumbled feta cheese, fusilli pasta, grated parmesan cheese
    12 ingredients
  • Pasta with Yogurt Pesto
    garlic, coarsely chopped and
    7 More
    garlic, coarsely chopped, tightly packed fresh basil leaves, walnut pieces or pine nuts, extra-virgin olive oil, grated parmesan, plain low-fat yogurt, salt and pepper, fusilli or other short , curly pasta
    15 min, 8 ingredients
  • Tricolor Fusilli Salad With Herbed Wine Dressing (Pasta Salad) Tricolor Fusilli Salad With Herbed Wine Dressing (Pasta Salad)
    dry white wine, golden raisin and
    10 More
    dry white wine, golden raisin, dried tri-colored fusilli or 4 oz plain fusilli, broken or 4 oz corkscrew macaroni, pitted greek olive, finely diced, broken walnuts or 1/4 cup pine nuts, toasted, olive oil (not extra virgin), lemon juice, basil (or an assortment) or 1 1/2 tbsp oregano (or an assortment) or 1 1/2 tbsp dill, finely chopped (or an assortment), shallots, minced or 1 tbsp green onion, chopped, dijon mustard, salt, pepper
    40 min, 12 ingredients
  • Spicy, Minty Eggplant Fusilli Spicy, Minty Eggplant Fusilli
    eggplant , cut into 1/2-in.-thick slices and then into 1/... and
    9 More
    eggplant , cut into 1/2-in.-thick slices and then into 1/2-in.-thick strips, garlic cloves, fresh mint leaves, pine nuts, butter, divided, olive oil, divided, salt, divided, red chile flakes, fusilli, grated ricotta salata cheese, divided
    10 ingredients
  • Sweet Pepper and Onion Fusilli Sweet Pepper and Onion Fusilli
    red bell peppers, cored, seeded , and cut into thin strips and
    9 More
    red bell peppers, cored, seeded , and cut into thin strips, garlic cloves, fresh oregano leaves, pine nuts, butter, divided, olive oil, divided, salt, divided, sweet onion, thinly sliced, fusilli, crumbled feta cheese, divided
    10 ingredients
  • Gemelli with Asparagus and Sausage Gemelli with Asparagus and Sausage
    asparagus or 8 oz broccoli florets, gemelli or fusilli and
    9 More
    asparagus or 8 oz broccoli florets, gemelli or fusilli, pine nuts (optional), bulk italian sausage, onion, chopped (about 1/2 cup), whipping cream, kosher salt, milk or whole- ricotta, freshly ground black pepper, grated parmigiano-reggiano cheese, fresh basil leaves
    11 ingredients
  • Pasta Pesto and Peas Pasta Pesto and Peas
    fusilli, bow tie pasta, olive oil, pesto and
    8 More
    fusilli, bow tie pasta, olive oil, pesto, frozen chopped spinach, lemon juice, mayonnaise, parmesan cheese, frozen peas, pine nuts, salt and pepper, chicken breasts
    12 ingredients
  • Nif's Pasta Alle Pesto Nif's Pasta Alle Pesto
    fusilli (or any other shaped pasta that can hold the sauc... and
    6 More
    fusilli (or any other shaped pasta that can hold the sauce), garlic, minced, fresh basil, olive oil, pine nuts, fresh parmesan cheese, grated, pasta water
    15 min, 7 ingredients
  • Fresh Vegetable and Pasta Salad with Eggs Fresh Vegetable and Pasta Salad with Eggs
    fusilli pasta, broccoli florets, chopped large tomato and
    10 More
    fusilli pasta, broccoli florets, chopped large tomato, sliced green onions, coarsely chopped hard boiled eggs, chopped fresh basil, olive oil, red wine vinegar, dijon mustard, salt and pepper, boston lettuce leaves, grated parmesan cheese, toasted pine nuts (optional)
    13 ingredients
  • Boiled Shrimp Pasta Salad Boiled Shrimp Pasta Salad
    dry egg and spinach fusilli pasta and
    10 More
    dry egg and spinach fusilli pasta, shrimp, boiled, peeled and deveined, pine nuts, olive oil, chevre (goat cheese), cut into 1-fourth-inch pieces, snipped fresh chives, chopped fresh basil, sundried tomatoes marinated in olive oil, coarsely chopped, kalamata olives, pitted and quartered, garlic cloves, balsamic vinegar
    30 min, 11 ingredients
  • Tuna and Pesto Pasta Salad Tuna and Pesto Pasta Salad
    frozen peas, thawed, fusilli and
    5 More
    frozen peas, thawed, fusilli, canned tuna, drained and flaked, mayonnaise, pesto sauce, parmesan cheese, grated, pine nuts
    25 min, 7 ingredients




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