3 fusilli rabe wine Recipes

  • Fusilli with Rapini (Broccoli Rabe), Garlic, and Tomato Wine Sauce
    broccoli rabe, trimmed and cut into 1-inch pieces and
    12 More
    broccoli rabe, trimmed and cut into 1-inch pieces, uncooked fusilli pasta, olive oil, garlic, roughly chopped, salt and ground black pepper to taste, fresh rosemary (optional), dried italian herb mix , or to taste, crushed red pepper flakes , or to taste, white wine, diced tomatoes, green onions, sliced, garlic, minced, grated parmesan cheese , or to taste
    40 min, 13 ingredients
  • Chicken and Broccoli Rabe With Fusilli Pasta Chicken and Broccoli Rabe With Fusilli Pasta
    fusilli (or gemelli), broccoli rabe, de-stemmed, flour and
    7 More
    fusilli (or gemelli), broccoli rabe, de-stemmed, flour, boneless skinless chicken breasts, cut into bite-size pieces, extra virgin olive oil, garlic cloves, chopped, white wine, chicken broth, parmigiano-reggiano cheese, grated, salt and pepper
    40 min, 10 ingredients




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