155301 fudge sauce cocoa without Recipes

cocoa, sugar, light corn syrup, condensed milk, butter, salt, vanilla

cocoa, butter, boiling water, sugar, light corn syrup, vanilla extract

cocoa, sugar, light corn syrup, half-and-half cream, butter, salt, vanilla

dark chocolate, butter, sugar, cocoa powder, evaporated milk, vanilla, salt

butter or stick margarine, unsweetened chocolate, sugar, unsweetened cocoa, dark corn syrup, fat-free milk, vanilla extract

corn syrup, brown sugar, margarine or 3 tbsp butter, rice krispies, peanut butter, fudge sauce , for ice cream, corn syrup, vanilla ice cream

sugar, divided, all-purpose flour, unsweetened cocoa, salt, fat-free milk, bittersweet chocolate, chopped, vanilla extract, egg yolk, egg whites, butter, sugar, unsweetened cocoa, all-purpose flour, fat-free milk, bittersweet chocolate, chopped

butter, unsweetened cocoa powder, white sugar, evaporated milk, vanilla extract

heavy cream, light corn syrup, dark brown sugar, unsweetened dutch-process cocoa powder, salt, fine-quality bittersweet chocolate (not unsweetened), finely chopped, unsalted butter, vanilla

chopped pecans, sugar, vanilla wafer cookie crumbs (from about 32 cookies), ground cinnamon, unsalted butter, melted, boiling water, instant espresso powder or instant coffee powder, sugar, unsweetened cocoa powder, whipping cream, light corn syrup, unsweetened chocolate, finely chopped, unsalted butter, vanilla extract, caramel ice cream (such as dulce de leche), chilled whipping cream, powdered sugar, chopped pecans

margarine, melted, cocoa (hershey s), sweetened condensed milk, water, vanilla

butter (a must), cocoa, flour, granulated sugar, milk, vanilla

mayonnaise, cold brewed coffee (room temp .), vanilla, flour, baking soda, cocoa powder, granulated sugar, heavy whipping cream, semisweet chocolate , cut into 1/4 inch pieces

sugar, flour, cocoa, baking powder, salt, eggs, vegetable oil, milk or 1 cup soy, vanilla extract, soft brown sugar, instant coffee, cocoa, hot tap water

ground amaretti (italian almond macaroons; about 17; use a food processor), sliced almonds with skin, toasted, cooled, and finely ground (in processor), unsalted butter, melted and cooled, egg whites , at room temperature 30 minutes, sugar, cream of tartar, chilled heavy cream, disaronno amaretto or other almond-flavored liqueur, fine-quality bittersweet chocolate (no more than 60% cacao if marked), shaved with a vegetable peeler, sliced almonds with skin, toasted and cooled, heavy cream, light corn syrup, dark brown sugar, instant-espresso powder, unsweetened cocoa powder, fine-quality bittersweet chocolate (no more than 60% cacao if marked), finely chopped, pure vanilla extract