351 fry vegetables noodles Recipes

  • Citrus Chicken Stir Fry
    dry whole-wheat noodles, chicken stock, orange marmalade and
    7 More
    dry whole-wheat noodles, chicken stock, orange marmalade, tamari sauce, ginger root, peeled, ground black pepper to taste, lemon, juiced, peanut oil, skinless, boneless chicken breast halves, cut into thin strips, frozen stir-fry vegetables, thawed
    1 hour , 10 ingredients
  • Asian Flank Steak Stir-Fry
    uncooked thin rice noodles, cornstarch, soy sauce and
    11 More
    uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted
    25 min, 14 ingredients
  • Szechuan Chicken Noodle Toss
    water, uncooked thin spaghetti and
    8 More
    water, uncooked thin spaghetti, frozen stir-fry vegetable blend, reduced-fat butter, boneless skinless chicken breasts , cut into 2-inch strips, garlic cloves, minced, crushed red pepper flakes, canola oil, stir-fry sauce, green onions, chopped
    20 min, 10 ingredients
  • Chicken and Broccoli Stir-Fry
    soy sauce, dry sherry, rice wine vinegar, hoisin sauce and
    9 More
    soy sauce, dry sherry, rice wine vinegar, hoisin sauce, brown sugar, chopped green onion, boneless skinless chicken breast halves, vegetable oil, broccoli florets, sliced fresh mushrooms, cornstarch, water, fried chinese noodles or hot cooked rice
    20 min, 13 ingredients
  • Asian Noodle Bowl
    spaghetti, canola oil, garlic cloves, minced, chili powder and
    5 More
    spaghetti, canola oil, garlic cloves, minced, chili powder, stir fry vegetables, frozen, water, barbecue sauce, creamy peanut butter, roasted peanuts, chopped
    20 min, 9 ingredients
  • Sesame Chicken Noodles
    rice vermicelli, peanut oil, ground chicken and
    8 More
    rice vermicelli, peanut oil, ground chicken, chinese cabbage, shredded, chinese five spice powder, soy sauce, fish sauce, frozen stir fry vegetables, thawed, coriander, chopped, red fresh chili pepper, finely chopped, sesame seeds, toasted
    20 min, 11 ingredients
  • Chinese Stir-Fry Vegetables
    egg noodles, onions, sliced, fresh ginger, minced and
    10 More
    egg noodles, onions, sliced, fresh ginger, minced, carrots, sliced, baby bok choy, halved, red pepper, chopped, broccoli, chopped, shiitake mushroom, chopped, water, light soy sauce, oyster sauce, cornflour , blended with, water
    35 min, 13 ingredients
  • Quick and Easy Curry Noodles
    angel hair pasta and
    8 More
    angel hair pasta, boneless skinless chicken, cut in strips (optional), curry powder ((to taste), tahini paste (ground sesame seed), spring onion, coleslaw mix, green peppers, cut into strips (can use frozen ) or 1 stir fry vegetables (can use frozen), oil (i use olive or canola), soy sauce , to taste
    30 min, 9 ingredients
  • Thai Noodles With Spicy Peanut Sauce
    linguine, sesame oil, green onion, chopped and
    9 More
    linguine, sesame oil, green onion, chopped, shredded carrot, frozen stir fry vegetables, minced fresh garlic, ground ginger or 1 tbsp fresh ginger, minced, honey, creamy peanut butter, soy sauce, rice vinegar, chili-garlic sauce
    20 min, 12 ingredients
  • Asparagus and Shrimp Stir-fry with Noodles
    frozen shelled, deveined shrimp, asparagus, fresh linguine and
    6 More
    frozen shelled, deveined shrimp, asparagus, fresh linguine, olive oil, garlic, peeled and pressed, chopped tomatoes, chopped fresh cilantro, fat-skimmed chicken or vegetable broth, salt and pepper
    9 ingredients
  • Asparagus and Shrimp Stir-Fry on Noodle Pillows
    asparagus, rinsed, fat-skimmed chicken broth, soy sauce and
    8 More
    asparagus, rinsed, fat-skimmed chicken broth, soy sauce, cornstarch, white pepper, vegetable oil, minced fresh ginger, garlic, peeled and minced, shelled, deveined shrimp (31 to 40 per lb.), rinsed, salt, noodle pillows (see below )
    11 ingredients
  • Seafood Combination
    fried chinese noodles (directions included) and
    16 More
    fried chinese noodles (directions included), fresh shrimp or 8 oz thawed frozen shrimp, fresh fish fillets or 8 oz thawed frozen fish fillets, fresh sea scallops or 8 oz thawed frozen sea scallops, cut into quarters, cornstarch, water, soy sauce, dry sherry, instant chicken bouillon granules, green onions with tops, vegetable oil, divided, stalks celery, diagonally cut into thin slices, water chestnuts, drained and cut into halves, sliced bamboo shoots, drained, chinese-style thin egg noodles, salt, vegetable oil (for frying )
    23 min, 17 ingredients
  • Noodle Cakes with Coconut-Beef Stir-Fry
    chinese-style egg noodles, soy sauce, vegetable oil and
    2 More
    chinese-style egg noodles, soy sauce, vegetable oil, coconut-beef stir-fry, garnish: fresh cilantro sprigs
    5 ingredients
  • Singapore Noodles
    noodles (spaghettini or any fine ) and
    17 More
    noodles (spaghettini or any fine ), vegetable oil (for frying ), garlic cloves, crushed, ginger powder, sugar, green onions, sliced diagonally, shrimp (optional), chicken breast, thinly sliced (optional), snow peas, mushrooms, finely sliced, red pepper, finely sliced, curry powder, chicken base, water, fish sauce (or oyster sauce), dry wine, cornstarch (or flour), sesame seed oil
    15 min, 18 ingredients
  • Broccoli Stir Fry with Noodles Broccoli Stir Fry with Noodles
    water, rice sticks, ketchup, oyster sauce, lime juice and
    9 More
    water, rice sticks, ketchup, oyster sauce, lime juice, dried red pepper flakes, sugar, chicken broth, vegetable oil, garlic, minced, florets from small head of broccoli, chopped, cilantro leaves, roasted peanuts, chopped, lime, cut into wedges
    35 min, 14 ingredients
  • Pad Thai (Thai Fried Rice Noodles) Pad Thai (Thai Fried Rice Noodles)
    uncooked rice sticks (rice-flour noodles), boiling water and
    14 More
    uncooked rice sticks (rice-flour noodles), boiling water, fish sauce, ketchup, sugar, water, chopped unsalted dry-roasted peanuts, chopped green onions, chopped fresh cilantro, crushed red pepper, vegetable oil, divided, shrimp, peeled and deveined, garlic cloves, minced, eggs, lightly beaten, bean sprouts, lime, cut into 8 wedges
    16 ingredients
  • Chinese Stir-Fried Vegetables With Tofu Chinese Stir-Fried Vegetables With Tofu
    sesame oil, green bell peppers, diced and
    10 More
    sesame oil, green bell peppers, diced, stalk celery, diagonally,sliced, garlic, minced, mung bean sprouts, scallions, chopped, roasted sunflower seeds, dry sherry, tamari, grated ginger, tofu, diced, chinese noodles
    25 min, 12 ingredients
  • Vegetable Stir-Fry Over Crisp Noodles Vegetable Stir-Fry Over Crisp Noodles
    fine egg noodles, dark sesame oil, vegetable oil and
    13 More
    fine egg noodles, dark sesame oil, vegetable oil, fat-free , less-sodium chicken broth, oyster sauce, sake (rice wine), cornstarch, dark sesame oil, low-sodium soy sauce, vegetable oil, minced peeled fresh ginger, garlic cloves, minced, julienne-cut leek (about 4 small), shredded carrot (about 6 small), sliced shiitake mushroom caps (about 3 oz), fresh bean sprouts
    16 ingredients




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