86 fruit topping lemon Recipes

cake flour (not self-rising), baking powder, salt, butter, divided (or margarine), sugar, divided, egg, fruit, sliced (fresh or frozen ), fresh lemon juice, ground cinnamon

all purpose flour, salt, baking powder, butter, unsalted, room temperature, sugar, eggs, room temperature, milk, pure vanilla extract, zest of 1 large lemon (optional), sliced fruits

cream cheese, condensed milk, lemon juice, plain sweet biscuit crumbs, cocoa, butter, melted, peach slices in syrup , not juice, black cherries , juice not used, mandarin oranges in light syrup, gelatin, whipping cream

white sugar, eggs, pineapple juice, lemon juice, all-purpose flour, milk, instant dessert topping, fruit cocktail, drained, pineapple chunks, drained, grapes, marshmallows , or to taste

vanilla wafers, divided, boiling water, jell-o lemon flavor gelatin, ice cube, philadelphia cream cheese, softened, sugar, lemon zest, cool whip topping, thawed, divided, raspberry preserves, fresh fruit

tart apples, peeled and sliced, pears, peeled and sliced, lemon juice, brown sugar, maple syrup, butter, melted, chopped pecans, raisins, cinnamon sticks (3 inches), cornstarch, cold water, cake or ice cream

fresh blueberries, fresh blackberries, cubed cantaloupe, halved green grapes, sliced fresh strawberries, starfruit, sliced, cream cheese, softened, fresh lemon juice, heavy whipping cream, sugar, chopped pecans

banana, slightly under-ripe, sliced, ripe pear , any variety, chopped, firm peaches, pitted and chopped, strawberries, tops removed and coarsely chopped, a wedge lemon or lime, plain sandwich wraps , 10-inch, available near deli counter, fruit preserves or all fruit spread, such as seedless raspberry or blackberry

cool whip, corn starch, cream cheese softened, fruit topping, glaze, granulated sugar, lemon juice, orange juice, powdered sugar, log refrig. sugar cookie dough, salt, stawberries/blueberries/bananas , kiwi/mandarian oranges/raspberries, water

flour, sugar, salt, eggs, milk, butter, lemon extract, raspberries, cool whip

plain yogurt, sheets phyllo dough, wheat germ, divided, sour cream, grape jam, powdered sugar, lemon , zest of, green and red grapes, halved, blueberries

cream cheese, softened, sweetened condensed milk, lemon juice, graham cracker crust (9 inches), pie filling , of your choice

graham crackers, crushed, butter, fruit cocktail, drained, sweetened condensed milk, lemon juice, cream (for topping ) (optional)

all-purpose flour, baking powder, baking soda, salt, sugar, grated lemon rind, egg, lightly beaten, nonfat buttermilk, vegetable oil, vegetable cooking spray, fruited streusel topping

nonfat vanilla yogurt, frozen lemonade concentrate, frozen light whipped dessert topping (like cool whip), fresh fruit

tart apples, peeled, and sliced, pears, peeled and sliced, lemon juice, brown sugar, maple syrup, butter, melted, chopped pecans, raisins, cinnamon sticks, cornstarch, cold water

oats, uncooked, brown sugar, all-purpose flour, ground allspice, reduced-calorie stick margarine, dried blueberries, chopped almonds, grated lemon rind

graham cracker crust, cream cheese, softened, sugar, lemon juice, vanilla, salt, eggs, fresh fruit (optional) or fruit, topping (optional)