29117 fruit fun easy fondu Recipes

lemons, baking soda, water, coarsely grated gingerroot (about 12 oz.), powdered fruit pectin, sugar

unbleached flour, baking powder, salt, sugar, chocolate chips (or dried fruit), whipping cream, unsalted butter (melted ), sugar

refrigerated crescent dinner rolls, butter, melted, almond extract, sugar, vanilla instant pudding mix, milk, orange zest, cream or 1/2 cup non-dairy whipped topping, fresh fruit , cut as desired

egg whites, white sugar, vanilla extract, lemon juice, cornstarch, heavy cream, sugar, vanilla, lemon curd, chilled, kiwi, peeled and sliced or 6 fruit, of your choice

active dry yeast or 1/2 ounce fresh yeast, warm water, sugar, flour, salt, butter or 2 tbsp or 1 oz margarine, egg, beaten, warm water (approximately ) or 1/4 cup milk (approximately), oil (for frying ), fruit jelly, for filling (your choice of flavor), sugar

gelatin (can use a smidge less for a softer set), splenda granular or 2 tbsp white sugar, boiling fruit juice (apple juice is a great neutral flavor), cold fruit juice (any but real pineapple & kiwi), mixed fruit , in fruit juice (or canned fruit of your choice), fresh fruit, cleaned and small-chunked can be substituted for canned. (do not use kiwi or pineapple because those fruits contain enzymes that prevent the gelatin from gel) (optional), lemon juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh, option) (optional) or 1 -2 tbsp orange juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh) (optional), we like the extreme colors ) (optional)

cheap white wine (i typically use a chablis, however if you have the money, the better the quality of wine the better ), orange-flavored liqueur (triple sec, grand marnier, cointreau, gran gala), sugar, orange, sliced, fruit, sliced (see recipe description for suggestions)

ginger ale (or 2 liters), fruit punch (or 2 liters, minute maid is great), orange sherbet (to garnish )

brown sugar (you can also use honey), ground cumin, ground nutmeg, low-fat vanilla yogurt, cut fresh fruit, assorted (i use raspberries, honeydew and cantelope)

pineapple, chopped, yellow bell peppers, seeded and chopped, kiwi fruits, peeled and chopped, red onion, finely chopped, mango, chopped peeled, fresh cilantro, finely chopped, jalapeno peppers, chopped seeded, lime , juice of

bottled fruit punch (like hawaiian punch), frozen limeade concentrate, thawed, frozen orange juice concentrate, thawed, light rum, dark rum

heavy whipping cream, sugar, sugar , for fruit, unflavored gelatin, vanilla extract, almond extract, sour cream, fresh raspberries , or or 1 cup strawberry, crushed or, frozen raspberries or 1 cup strawberry, crushed

raisins , i used fruit bits, water or 1/2 cup coffee, flour, baking soda, salt, cinnamon, nutmeg, rolled oats, brown sugar , packed, chopped nuts (optional), eggs, beaten, vegetable oil, vanilla extract

natural muesli (not toasted ), honey, plums , in juice or 2 1/2 cups peaches in juice or 2 1/2 cups apricots, in juice, cut into small pieces or 2 1/2 cups fruit salad, reduced-fat vanilla yogurt, cinnamon

graham cracker crumbs, sugar , used in two 1/2 cups, margarine, whipping cream, cream cheese, softened, pie filling , any fruit filling

puffed whole grain cereal (see directions ), nuts (see note below ), dried fruit, honey (or agave syrup), rice syrup , brown rice is preferable, creamy peanut butter (any nut butter will work), chocolate chip

popped popcorn, multigrain cereal, dried fruit, wafer ice cream cones