125 frozen mac Recipes

uncooked elbow macaroni, ground turkey or beef, onion, chopped, green pepper, chopped, garlic cloves, minced, diced tomatoes, undrained, kidney beans, rinsed and drained, frozen corn, thawed, chili powder, salt, ground cumin, shredded pepper jack cheese

pasta , whole wheat (i like barilla plus), winter squash puree, frozen (i used cascadian farms brand), low-fat milk, extra-sharp cheddar cheese, grated, monterey jack cheese, grated, part-skim ricotta cheese, salt, mustard powder, cayenne pepper, parmesan cheese, grated, seasoned bread crumbs, olive oil

lean ground beef, corkscrew macaroni, cooked, italian seasoning or 1 tsp dried oregano, onion, chopped, water (more if needed), frozen corn, salt and pepper, to taste, condensed tomato soup, grated parmesan cheese

ronzoni smart taste rontini pasta, nonfat dry milk powder, low-fat milk, butter, all-purpose flour, frozen butternut squash puree, shredded sharp cheddar cheese (2 cups), worcestershire sauce, salt, pepper, crushed whole wheat ritz cracker (18-20 crackers), dried thyme, fresh thyme sprig (optional)

macaroni and cheese, ground turkey or beef, chopped onion, salsa, fresh or frozen corn, sliced ripe olives, drained, diced pimientos, shredded cheddar cheese, chopped tomato

uncooked gemelli or spiral pasta, ground beef, chopped sweet red peppers, butter, cubed, king arthur unbleached all-purpose flour, taco seasoning, pepper, milk, shredded cheddar cheese, frozen corn, thawed, coarsely crushed tortilla chips

uncooked campanelle or rotini pasta, green giant antioxidant blend frozen vegetables, old el paso green enchilada sauce, old el paso mild red enchilada sauce, sour cream, shredded mexican cheese blend, old el paso taco shells, crushed

ground beef, garlic clove, minced, macaroni, uncooked, salt (optional), condensed tomato soup with roasted garlic and herbs, undiluted (campbell s has this brand), water, frozen mixed vegetables

elbow macaroni or 1 lb cavatappi pasta, frozen corn , defrosted, red bell pepper, chopped, red onion, chopped, celery ribs, chopped, monterey jack pepper cheese, diced, red wine vinegar , eyeball it, extra virgin olive oil , eyeball it, tomatillo salsa (mild, green ) or 1 cup chipotle salsa (hot, smoky red), cilantro leaves, chopped or 2 tbsp flat leaf parsley, salt and black pepper

macaroni (1 box), milk, butter, flour, cheddar cheese (shredded ), frozen chopped broccoli, hot dogs, sliced, crushed baked cheese puffs, crumbled bacon

rotini pasta, broccoli floret, cauliflower floret, frozen peas, shredded reduced-fat sharp cheddar cheese (3 cups), reduced-fat cream cheese (neufchatel), margarine or 2 tbsp butter, mustard powder, freshly grated nutmeg, cayenne (ground red pepper), salt, reduced fat 2% low-fat milk

ground beef, cream of celery soup, worcestershire sauce, onion, chopped, ketchup, egg noodles, frozen corn, cooked (optional)

pasta elbows, hard-boiled eggs (chopped or sliced for garnish ), miracle whip, sweet pickle juice, tuna, drained, stalks celery, finely chopped, frozen peas, carrot, grated, onion, finely chopped, salt and pepper

cooked pasta (shell ,macaroni,or curly), chopped green onion, tuna in water, drained, cubed colby cheese (or cheddar,jack), hard boiled eggs, chopped, frozen peas, thawed (i prefer petite peas), dill weed, dill pickle relish, salad dressing (miracle whip,or mayonnaise if you prefer), salt and pepper

stewed tomatoes, roughly chopped , juice reserved, canned red kidney beans, drained and rinsed, frozen ground-beef-style soy crumbles, onion, chopped, red or green bell pepper, seeded and chopped, chopped portabella mushrooms, tomato paste, chili powder, chopped garlic, ground cumin, uncooked elbow macaroni with at least 2g fiber per 2-oz serving, shredded fat-free cheddar cheese, cayenne pepper , optional

chopped cauliflower, skim milk, shredded cheddar, shredded parmesan, reduced-fat sour cream, dijon mustard, salt, freshly ground black pepper, egg whites, frozen petite peas, cooked multigrain elbow macaroni, whole-wheat breadcrumbs

uncooked whole-wheat-blend rotini pasta (about 2 cups), frozen broccoli or cauliflower florets in lowfat cheese sauce (about 6 cups), light spreadable swiss cheese (recommended : the laughing cow), salt and freshly ground black pepper, optional, fresh parsley , for serving, optional

elbow macaroni, cooked and drained, bacon , fried crisp and crumbled, cubed cooked chicken, french-fried onions, condensed cream of mushroom soup, sour cream, frozen chopped spinach, thawed and well drained, garlic powder, shredded cheddar cheese