1964 frosting milk sugar Recipes

butter, softened, brown sugar, egg, sour cream, all-purpose flour, baking soda, salt, butter, brown sugar, milk, sugar

butter, softened, brown sugar, egg, sour cream, king arthur unbleached all-purpose flour, baking soda, salt, butter, brown sugar, milk, sugar

flour, baking powder, salt, butter, softened, sugar, brown sugar, eggs, at room temperature, evaporated milk, vanilla extract, brown sugar, evaporated milk, butter, vanilla extract, baking powder

active dry yeast, warm water, milk, sugar, vegetable shortening, baking powder, salt, egg, flour, butter, softened, sugar, cinnamon , plus, cinnamon, vanilla, sugar, milk, vanilla

active dry yeast, warm milk (110o to 115o), sugar, butter, melted, eggs, salt, king arthur unbleached all-purpose flour, butter, melted, brown sugar, ground cinnamon, butter, softened, sugar, cream cheese, softened, vanilla extract, salt

butter, softened, brown sugar , packed, egg, sour cream, flour, baking soda, salt, icing, butter, brown sugar , packed, milk, powdered sugar

butter, softened, sugar, eggs, vanilla extract, anise extract, king arthur unbleached all-purpose flour, baking powder, sugar, butter, softened, vanilla extract, whole milk, colored sprinkles , optional

butter, softened, vegetable oil, sugar, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, ground nutmeg, milk, sugar, water, red and green paste food coloring, optional

butter, shortening, strong brewed coffee, dark unsweetened cocoa, buttermilk, eggs, baking soda, vanilla, flour, sugar, butter, dark cocoa, milk, sugar, vanilla

evaporated milk, sugar, butter, egg yolks, vanilla, flaked coconut, chopped pecans, english walnuts, raisins, you can use more or less of some of these ingredients depending upon your taste for them.

sugar, cornstarch, salt, egg yolk, lightly beaten, pineapple chunks, undrained, milk, sugar, active dry yeast, very warm water, egg yolks, lightly beaten, flour, butter or 1 cup baking margarine

raisins, boiling water, butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, ground cinnamon, baking soda, salt, chopped walnuts, brown sugar, hot milk, sugar

unbleached flour, baking soda, salt, brown sugar, non-hydrogenated vegan margarine , such as earth balance, egg replacer , such as ener-g, soy milk, vinegar, coconut custard filling , recipe follows, spiced rum frosting , recipe follows, cracked brown sugar brittle , recipe follows, special equipment : an electric kitchen scale, full-fat canned coconut milk, sugar, cornstarch, non-hydrogenated vegan margarine , such as earth balance, non hydrogenated vegetable shortening , such as earth balance, powdered sugar, ground cinnamon, ground allspice, dark rum, brown sugar, corn syrup, salt, baking soda, non-hydrogenated vegan margarine , such as earth balance

almond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.

unsalted butter, shortening, brown sugar, baking powder, baking soda, salt, egg, milk, vanilla, flour, chopped pecans, brown sugar frosting, brown sugar, unsalted butter, cream, powdered sugar

white cake mix, crushed pineapple in juice, milk, eggs, oil, mashed banana (about 2-3 medium bananas), broiled coconut frosting, brown sugar, butter, milk, shredded coconut, chopped pecans

cake flour, salt, cinnamon, allspice, butter, granulated sugar, baking soda, buttermilk, eggs, seedless blackberry jam, caramel frosting, brown sugar, granulated sugar, milk, butter