11 frijoles mexican pinto beans Recipes
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dried pinto beans or 2 cups black beans, salt and5 Moredried pinto beans or 2 cups black beans, salt, vegetable oil, white onion, finely chopped, garlic cloves, finely chopped, salt, crumbled mexican queso fresco or 1/2 cup queso anejo or 1/2 cup dry feta or 1/2 cup parmigiano-reggiano cheese, for garnish24 hour 30 min, 7 ingredients
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water, pinto beans , soaked overnight and12 Morewater, pinto beans , soaked overnight, white onions, chopped, garlic cloves, chopped, bacon, chopped, cumin, oregano, dried cilantro, black pepper, lime , juice of, dried poblano pepper (optional), bacon grease, salt, cheese (mexican blend )32 min, 14 ingredients
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dried black beans or 1 lb pinto beans, rinsed and sorted and14 Moredried black beans or 1 lb pinto beans, rinsed and sorted, water, white onion, roughly chopped, lard or 1 tbsp oil, salt, epazote or 2 tsp dried, whole chipotle chili, guajillo chili or 1/2 ancho chili, toasted, seeded, and torn into small pieces, whole cumin, toasted, bay leaves, toasted, avocado leaves (i used anise ) or 2 -3 a generous pinch ground aniseed (i used anise ), hoja santa (i didn tsp add this since i couldn tsp find it), mexican oregano, toasted, garlic cloves, crushed and peeled, chorizo sausage, crumbled (opt*)4 hour 10 min, 15 ingredients
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pinto beans (frijoles de la olla, recipe follows) and11 Morepinto beans (frijoles de la olla, recipe follows), chicken broth, olive oil, onion, plum tomato, roughly chopped, serrano chili, seeded and minced, garlic cloves, minced, dried oregano, salt & freshly ground black pepper, corn tortillas, manchego cheese , swiss or 2 cups monterey jack cheese, mexican crema or sour cream, for drizzling40 min, 12 ingredients
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Frijoles Borrachos: Drunken Beansdried pinto beans, whole tomatoes, roughly chopped and8 Moredried pinto beans, whole tomatoes, roughly chopped, white onion, diced, pickled jalapeno, thinly sliced, garlic, fresh bay leaves, dried mexican oregano, dark beer, water, salt and freshly ground black pepper1 hour 15 min, 10 ingredients
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Chili Frijoles - Mexican Beanspinto beans or 1 cup pink beans, onion, peeled and sliced and7 Morepinto beans or 1 cup pink beans, onion, peeled and sliced, chili powder (store bought, your own recipe or chili powder), bacon, chopped, garlic clove, peeled and chopped, tomatoes, cooked (canned is fine ), onions, peeled and finely chopped, chili powder (store bought, your own recipe or chili powder), salt15 hour , 9 ingredients
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Frijoles Borrachos - Mexican Drunk Beansdried pinto bean, bacon, chopped, garlic cloves and7 Moredried pinto bean, bacon, chopped, garlic cloves, fresh tomatoes, diced, onions, diced, ham, chopped, smoked sausage (optional, chopped ), beer (chef s choice), fresh cilantro, chopped, fresh green jalapeno peppers, diced21 min, 10 ingredients
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Refried Beans: Frijoles Refritos (Robert Irvine)dried pinto beans , picked over for stones and impurities and6 Moredried pinto beans , picked over for stones and impurities, grapeseed oil, red onion, diced, garlic, lightly crushed with the side of a knife blade, and minced, mexican chili powder, salt and freshly ground black pepper, minced fresh cilantro leaves or minced fresh flat-leaf parsley2 hour 45 min, 7 ingredients
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