859 fried virgin olive oil Recipes

  • Fried Halloumi Cheese With Caper Vinaigrette
    lemon , juice and zest of, finely grated and
    11 More
    lemon , juice and zest of, finely grated, extra virgin olive oil, dijon mustard, white balsamic vinegar, capers, garlic clove, finely chopped, shallot, finely chopped, chopped parsley, salt & freshly ground black pepper, olive oil (for frying ), halloumi cheese, plain flour, for dusting (all purpose )
    17 min, 12 ingredients
  • Fried Fingerling Potatoes with Tarragon Sauce
    fingerling potatoes, kosher salt and
    9 More
    fingerling potatoes, kosher salt, egg yolk, room temperature, fresh lemon juice, coarse sea salt, extra-virgin olive oil, chopped shallot, chopped fresh tarragon, freshly ground black pepper, drained capers, patted dry, vegetable oil or grapeseed oil (for frying)
    40 min, 11 ingredients
  • My Big Fat Greek Fried Chicken
    frying chicken, cut into 8-10 pieces (or 16 drumsticks) and
    8 More
    frying chicken, cut into 8-10 pieces (or 16 drumsticks), cold water, extra virgin olive oil, fine sea salt, fresh lemon , cut into thin slices, all-purpose flour, fine sea salt, seasoning (my big fat greek seasoning ), canola oil
    26 hour , 9 ingredients
  • Avocado Fries With Chipotle Ketchup
    oil (for frying ), avocados (just beginning to ripen) and
    16 More
    oil (for frying ), avocados (just beginning to ripen), flour, cumin, coriander, salt, white pepper, eggs, milk, panko breadcrumbs (japanese bread crumbs), extra virgin olive oil, onion, diced, garlic, diced, chipotle chile in adobo, chopped, roma tomatoes, chopped, chinese five spice powder, cider vinegar, light brown sugar
    45 min, 18 ingredients
  • Fried Green Tomatillos with Burrata, Cumin and Basil (Aarti Sequeira)
    balls burrata cheese and
    16 More
    balls burrata cheese, tomatillos (husks removed and rinsed ) or 2 green tomatoes, sliced 1/4-inch thick, kosher salt and freshly cracked black pepper, limes, a few fresh basil leaves , hand-torn or sliced into thin ribbons, extra-virgin olive oil, cumin seeds, canola oil, for frying, buttermilk, cornmeal, all-purpose flour (i use gluten-free all-purpose baking mix), garam masala (storebought or homemade, recipe follows), cayenne pepper, cinnamon sticks (if you have the kind you get at indian stores, it s about 3 tbsp of bark bits), green cardamom pods, shelled , husks discarded (about 2 tbsp of seeds), black cardamom pods, shelled , husks discarded (about 1 tbsp of seeds) - optional
    30 min, 17 ingredients
  • Fried-Chicken Salad
    dijon mustard, red wine vinegar, extra-virgin olive oil and
    8 More
    dijon mustard, red wine vinegar, extra-virgin olive oil, kosher salt, freshly ground pepper, ears fresh corn , kernels cut off the cob (about 1 1/2 cups), red pepper, finely chopped (1/2 cup), stalk celery, finely chopped (1/2 cup, lima beans, thawed if frozen, watercress, stems removed, fried chicken , meat (with skin) taken off the bone
    30 min, 11 ingredients
  • Fried Chickpea Polenta (Panelle)
    water, coarse sea salt or kosher salt and
    2 More
    water, coarse sea salt or kosher salt, extra-virgin olive oil, plus more for the baking sheet and for frying, chickpea (garbanzo) flour
    4 ingredients
  • Fried Rice Snacks (Arancine con Ragu) (Mario Batali) Fried Rice Snacks (Arancine con Ragu) (Mario Batali)
    extra-virgin olive oil and
    20 More
    extra-virgin olive oil, red onion, chopped into 1/8-inch dice, saffron, arborio rice, chicken stock, freshly grated pecorino, eggs, separated, plus 2 more yolks, ragu napoletano , recipe follows, fresh basil, flour, bread crumbs, recipe copyright 2000, mario batali. all rights reserved, veal, cut into chunks, beef chuck, cut into chunks, onion, finely chopped, extra-virgin olive oil, red wine, peeled san marzano tomatoes and juices, passed through a food mill, sweet italian sausages, salt, hot chili flakes
    21 ingredients
  • Fried Ricotta and Mozzarella Dumplings with Broccoli Sauce Fried Ricotta and Mozzarella Dumplings with Broccoli Sauce
    broccoli florets and
    10 More
    broccoli florets, russet potato, peeled , cut into 1-inch pieces, more) vegetable broth, extra-virgin olive oil, fresh ricotta cheese, ball whole-milk mozzarella cheese, coarsely grated, olive oil (for frying ), cold water, egg yolk, salt, all purpose flour, divided
    11 ingredients
  • Fried White Anchovies with an Andalusian Pepper Salad (Emeril Lagasse) Fried White Anchovies with an Andalusian Pepper Salad (Emeril Lagasse)
    green bell peppers , roasted and peeled and
    10 More
    green bell peppers , roasted and peeled, red bell peppers , roasted and peeled, diced spanish onions, chopped garlic, sherry vinegar, spanish extra virgin olive oil, kosher salt, freshly ground black pepper, fresh white anchovies , eviscerated, flour, olive oil for frying
    3 hour , 11 ingredients
  • Fried Zucchini Flowers with Goat Ricotta and Golden Tomato Oil (Mario Batali) Fried Zucchini Flowers with Goat Ricotta and Golden Tomato Oil (Mario Batali)
    zucchini flowers and
    10 More
    zucchini flowers, fresh goat ricotta , coach farm preferred, egg, scallions, thinly sliced, freshly grated nutmeg, salt and pepper to taste, fresh golden or yellow tomatoes , or golden cherry tomatoes, extra virgin olive oil, leaves basil, salt, virgin olive oil
    40 min, 11 ingredients
  • Fried Calamari (Giada De Laurentiis) Fried Calamari (Giada De Laurentiis)
    vegetable oil, for deep-frying and
    15 More
    vegetable oil, for deep-frying, clean squid with tentacles, bodies cut into 1/3- to 1/2-inch-thick rings, all-purpose flour, dried parsley, salt and freshly ground black pepper, lemons, cut into wedges, simple tomato sauce , recipe follows or jarred marinara sauce, warmed, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, sea salt and freshly ground black pepper, crushed tomatoes, dried bay leaves, unsalted butter , optional
    30 min, 16 ingredients
  • Fried Red Pepper-Rubbed Mackerel (Emeril Lagasse) Fried Red Pepper-Rubbed Mackerel (Emeril Lagasse)
    mackerel, cleaned with head and tail on, rinsed and patte... and
    14 More
    mackerel, cleaned with head and tail on, rinsed and patted dry, pimenta moida, minced garlic, salt, all-purpose flour, cornmeal, essence , recipe follows, yellow onion, chopped, minced fresh parsley leaves, minced green onions, extra-virgin olive oil, white vinegar, crushed red pepper, vegetable oil, for frying, portuguese bread or cornbread, accompaniment
    47 min, 15 ingredients
  • Fried Smelt and Vegetables with Skordalia (Cat Cora) Fried Smelt and Vegetables with Skordalia (Cat Cora)
    all-purpose flour, semolina, salt , to taste and
    14 More
    all-purpose flour, semolina, salt , to taste, fresh cracked pepper to taste, smelts, cleaned, buttermilk, canola oil, for frying, lemon wedges, skordalia , recipe follows, baking potatoes , like russets, boiled with skin, put through a ricer, cream, garlic cloves, minced, salt , to taste, cracked black pepper , to taste, freshly lemon juice, extra virgin olive oil, red wine vinegar
    40 min, 17 ingredients
  • Fried Brussels Sprouts with Walnuts and Capers (Michael Symon) Fried Brussels Sprouts with Walnuts and Capers (Michael Symon)
    canola oil, for deep-frying, garlic, minced and
    11 More
    canola oil, for deep-frying, garlic, minced, salt-packed anchovy fillets, rinsed, filleted and minced, serrano chile, seeded and minced, red wine vinegar, honey, scallions, white and green parts , thinly sliced on the bias, walnut pieces, toasted and coarsely chopped, extra-virgin olive oil, brussels sprouts, trimmed and quartered lengthwise, loosely packed flat-leaf parsley leaves, salt-packed capers, rinsed and patted dry, kosher salt and freshly ground black pepper
    19 min, 13 ingredients
  • Fried Pea and Mint Patty Sandwiches: Pea-lafels (Aarti Sequeira) Fried Pea and Mint Patty Sandwiches: Pea-lafels (Aarti Sequeira)
    fennel seeds, coriander seeds, plain yogurt and
    12 More
    fennel seeds, coriander seeds, plain yogurt, lightly packed fresh mint leaves, finely chopped, plus 3/4 cup whole leaves, kosher salt, frozen peas, thawed and drained, frozen edamame, thawed and drained (if you can tsp find these, or don tsp like them, substitute with an extra cup of peas), shallot, peeled and roughly chopped, garlic, peeled, extra-virgin olive oil, generous 1/4 cup chickpea flour (besan, available at indian stores; regular flour is a fine substitute), canola oil, for frying, pitas, halved, vine-ripened tomatoes, cut into large dice, english cucumber, sliced into 1/8-inch rounds
    34 min, 15 ingredients
  • Fried Calamari with Basil and Lemon with Arrabbiata (Tyler Florence) Fried Calamari with Basil and Lemon with Arrabbiata (Tyler Florence)
    cleaned calamari, cut into rings, milk, approximately and
    14 More
    cleaned calamari, cut into rings, milk, approximately, garlic, kosher salt and freshly ground black pepper, vegetable oil, for deep-frying, handful fresh basil leaves, lemon, thinly sliced, all-purpose flour, extra-virgin olive oil, garlic cloves, chopped, onion, diced, dried red pepper flakes, whole tomatoes (recommended : san marzano), red wine, kosher salt and freshly cracked black pepper, sugar
    1 hour , 16 ingredients
  • Fried Cauliflower With Caper Aioli Fried Cauliflower With Caper Aioli
    mayonnaise, fresh lemon juice (not that bottled stuff!) and
    9 More
    mayonnaise, fresh lemon juice (not that bottled stuff!), capers, chopped, garlic clove, minced, salt, fresh ground black pepper, crushed red pepper flakes , to taste, extra virgin olive oil (for frying ), soy flour , for dusting, head cauliflower, cored and cut into florets, eggs, beaten
    25 min, 11 ingredients




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