175899 fried steak strips milk gravy Recipes

eggs, milk, chopped onions , pressed through a garlic press, reserving the pulp and the juice (can use the food processor, too), garlic cloves, pressed through a press, steak, cut into strips, 4 by 1/2 by 1/2 inch, flour, seasoning salt (i use mccormick s seasonall), vegetable oil (or enough to cover the skillet with 1/2 inch oil), flour, milk

steak, flour, milk, egg, slightly beaten, garlic powder, salt, pepper, oil (for cooking ), milk, water, flour, salt and pepper

cube steaks, salt, divided, ground black pepper, divided, all-purpose flour, eggs, lightly beaten, lard, milk

ground beef, eggs, beaten, all-purpose flour, seasoning salt, black pepper, shortening or 1/4 cup oil or 1/4 cup lard (for frying), dredging flour, salt, black pepper , depending on taste, milk

all-purpose flour, divided, dried thyme, seasoning salt, pepper, divided, chicken thighs or drumsticks, buttermilk, oil, chicken bouillon granules, milk

brown gravy mix, whipping cream, vinegar, new york strip steaks, cut 1-inch thick, white wine, whole black peppercorns, salt and pepper to taste (optional)

steaks, evaporated milk, green tabasco jalapeno sauce, salt, all-purpose flour, divided, paprika, garlic powder, salt, cracked pepper, vegetable oil or other fat, for frying, flour, milk, salt and pepper

steaks, evaporated milk, tabasco jalapeno sauce, salt, all-purpose flour, divided, paprika, garlic powder, salt, cracked pepper

milk, egg, beaten, all-purpose flour, garlic salt, paprika, ground black pepper, poultry seasoning, whole chicken , cut into pieces, vegetable oil, chicken broth, milk

vegetable oil, for frying, steak, eggs, milk, all-purpose flour, salt, ground black pepper, canola oil, all-purpose flour, ground black pepper, salt, whole milk

thick) center-cut , fully cooked ham slices, about 1 1/2 lb, all-purpose flour, vegetable oil, milk, salt, pepper

steak , cut into 4 equal portions, essence, recipe follows, divided, bacon, diced, bleached all-purpose flour, egg, milk, divided, fine dried bread crumbs, vegetable oil, for frying , if needed, minced yellow onions, salt, freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

steaks, sliced 1/2 inch thick or 6 cube steaks (about 1-3/4 lbs.), eggs, water, all-purpose flour, cornmeal, salt, pepper, flour, vegetable oil, flour, milk (about), salt, pepper

steak 1/2- 3/4 inches thick, flour, chicken fried steak batter, tbp. sugar, salt, eggs, baking powder, milk, gravy, flour, butter, milk

steaks , tenderized at butcher shop, salt and pepper, eggs, beaten, buttermilk, flour, seasoned, clarified butter, milk gravy (your favorite recipe )

steak, flour, salt, black pepper, cayenne pepper, milk, eggs, hot sauce, half-and-half, heavy cream, flour, bacon, onion (finely diced ), worcestershire sauce, salt, black pepper, cayenne pepper

steak, cut 1/2-inch thick and pounded with mallet, salt and pepper, flour, eggs, beaten, hot pepper sauce, crushed saltine crackers, corn oil, milk

frying oil (enough to cover the bottom of a skillet), sesame seeds, tofu, sliced, good-tasting nutritional yeast flakes (use any leftover flakes for the gravy), tamari, margarine, flour, soymilk , milk (milk makes a very rich, thick gravy) or 1 -2 cup water (milk makes a very rich, thick gravy), salt , pepper, and tamari to taste