315882 fried noodles green eggs kway Recipes

eggs, salt and pepper, sheets plain matzoh, broken into quarters, butter

egg, beaten, water, plain breadcrumbs, basil, garlic powder (or more to taste), zucchini , cut into 3/8 inch diagonal slices, olive oil

egg, plain breadcrumbs, cauliflower florets (blanched and cooled ), vegetable oil, salt (optional), pepper (optional), garnish with parsley sprig (optional)

eggs, lightly beaten, seasoned dry bread crumb, parmesan cheese, frozen lg. cheese ravioli, thawed, olive oil

eggs, well beaten, italian salad dressing, flour, milk, flour, baking powder, shrimp, peeled and deveined, oil (for deep frying)

eggs, instant rice, water, i can tsp believe it s not butter, soy sauce, sesame seeds, flax seed, garlic flakes, onion powder, salt, black pepper, curry powder

egg, lightly beaten, oil , please read description above, milk, flour, strawberries, stems removed, powdered sugar, for topping

eggs, beaten, water, italian seasoned bread crumbs, garlic salt, all-purpose flour, cornstarch, oil for deep frying, mozzarella cheese sticks

eggs, beaten, water, italian seasoned bread crumbs, garlic salt, all-purpose flour, cornstarch, oil for deep frying, mozzarella cheese sticks

eggs, at room temperature, granulated sugar, butter, melted, milk, vanilla, all-purpose flour, vegetable oil, powdered sugar

eggs, soy sauce, seasoned bread crumbs, parmesan cheese, grated, portabella mushrooms, sliced

eggs, separated, salt and pepper, flour, milk, grated pecorino romano cheese, garlic cloves, crushed, white pearl onion, peeled (use cipolline onions if you can find them), italian parsley, finely chopped to yield 1/4 cup, extra virgin olive oil

egg, at room temperature, anchovy fillets, lemon juice, chopped parsley leaves, cayenne, light olive oil or vegetable oil, fresh, clean calamari, light olive oil or vegetable oil, all-purpose flour, graham cracker crumbs, kosher salt

egg yolks, extra-virgin olive oil, salt and pepper, splash white wine vinegar, rinsed capers, tuna, mashed, vegetable oil, all purpose flour, salt and cayenne pepper to taste, calamari rings

eggs, separated, salt and pepper, flour, milk, grated pecorino romano, garlic, crushed, cipolline or pearl onions, peeled, italian parsley leaves, finely chopped to yield 1/4 cup, extra-virgin olive oil

egg, milk, cucumbers, flour, cornstarch or cornmeal, salt and pepper, grease or oil

egg, beaten, milk, flour, worcestershire sauce, drops hot sauce, salt, pepper, flour, qt. sliced dill pickles, wesson oil for deep frying