11 fried fingers honey mustard Recipes

skinless, boneless chicken breasts - about 4 oz each, all-purpose flour - please see note at bottom of directions, salt, pepper, milk, vegetable oil - for frying, honey mustard, honey, dijon mustard, stir together in small bowl

honey, spicy brown mustard, chicken breast tenders (about 16 pieces), low-fat buttermilk, coarsely crushed cornflakes, seasoned breadcrumbs, instant minced onion, paprika, dried thyme, black pepper, vegetable oil

skinless boneless chicken breast halves, unsalted butter, melted, salt, black pepper, cornflakes (7 oz), coarsely crushed, accompaniments: honey mustard sauce and homemade ketchup

mayonnaise, honey, fresh dill , rough chopped, fresh lemon juice, mustard powder, kosher salt & freshly ground black pepper, boneless skinless chicken breasts , cut into 3-inch-long-by-1-inch-wide strips, sugar, kosher salt, fresh ground black pepper, garlic powder, paprika, mustard powder, flour, eggs, lightly beaten, ground fresh breadcrumbs or 3 cups panko breadcrumbs, canola oil, for frying

chicken, skinless, boneless chicken breasts, flour, flaked coconut, salt, pepper, milk, vegetable oil for frying, honey mustard sauce, honey, dijon mustard, blend honey and mustard in a small bowl until smooth.

peanut oil, for frying, catfish fillets, dried well, pecans, buttermilk, egg, panko bread crumbs, garlic powder, cayenne pepper, kosher salt and freshly ground black pepper, honey mustard sauce , recipe follows, rolls, split and toasted, tomatoes, sliced, curly leaf lettuce, washed, honey, dijon mustard, mayonnaise, cider vinegar

boneless skinless chicken breasts, all-purpose flour, salt, pepper (or your favorite chicken spice, to taste), milk, vegetable oil (for frying ), honey, dijon mustard

baking potatoes, unpeeled, zesty italian dressing, grated parmesan cheese, boneless skinless chicken breast , cut into strips, shake n bake original chicken coating mix, dijon mustard, honey

corn flakes, finely crushed, seasoned bread crumbs, onion powder, garlic powder, salt, cayenne pepper, chicken tenderloins, milk, egg, vegetable oil (for frying ), dijon mustard, mayonnaise, yellow mustard, prepared horseradish, honey