5873 fresh topped Recipes

fresh cod fish fillets or 600 g halibut steaks, scallops, cut in half, tiger shrimp, peeled and devained (defrosted if frozen), fish stock or 500 ml vegetable stock, bay leaf, butter, plain flour, double cream, gherkins, drained and chopped, chopped fresh parsley, salt & freshly ground black pepper, desiree potato , nicely cleaned, butter, melted, cheddar cheese, finely grated

fresh salmon fillets (about 6-oz each), seasoning salt, black pepper, fresh dill (or to taste or use dried dill), fresh parsley, lemon juice, oil, black pepper, white salt (optional)

butter (79ml), sugar (237 ml), fresh lime juice (158 ml), egg yolks, beaten, lime zest (from about 4 limes, 10 ml), thawed whipped topping (low-fat or fat free - 296ml), angel food cake , torn into bite-size pieces (420 g)

peeled and sliced fresh peaches (blanch in boiling water for 30 seconds to remove the skins), brown sugar, cinnamon, vanilla, flour, flour, baking powder, baking soda, brown sugar, unsalted butter, cut into small pieces, buttermilk, brown sugar, for topping, cream

ziti pasta (uncooked ), fresh broccoli florets, pasta sauce (i love a newman s own basil & tomato), part-skim ricotta cheese, part-skim mozzarella cheese, diced, chopped fresh parsley, parmesan cheese (grated )

vegetable oil, lemon juice, soy sauce, brown sugar , packed (might need 2), fresh pineapple, red apple, sliced, green onions, with tops sliced, romaine lettuce, shredded

frozen reduced-calorie strawberries in syrup, thawed, white cake mix (such as duncan hines), strawberry gelatin, water, vegetable oil, egg whites, vanilla extract, almond extract, frozen fat-free whipped topping, thawed, fresh strawberries, sliced, sliced natural almonds, toasted

flour, butter, melted, chopped pecans, butter, softened, cream cheese, softened, sugar, vanilla extract, fresh strawberries, hulled and halved, sugar, cornstarch, water, strawberry gelatin, lemon juice, cream, for topping

fresh lemon juice, dry white wine, minced garlic, olive oil, red snapper fillets or 4 similiar fish, fresh shrimp, cooked,shelled and chopped, minced onion, minced garlic, minced parsley, chopped capers, dried basil, dried tarragon, dry breadcrumbs, mayonnaise, freshly grated parmesan cheese, lemon wedge (to garnish )

all-purpose flour, plus extra for dusting, unsweetened cocoa powder, sugar, sea salt, black pepper, freshly ground (use less , depending on taste), very cold unsalted butter, cut into small cubes, egg yolk, ice water, butter, melted, mascarpone cheese, vanilla bean, marsala wine, fresh fig, sliced thinly from top to bottom, orange , zest of

red wine vinegar, garlic cloves, lightly crushed and quartered, fresh oregano leaves (from 3 or 4 small sprigs or 1 or 2 large sprigs), fresh thyme leaves (from 3 or 4 small sprigs or 1 or 2 large sprigs), fresh parsley leaves (from 3 or 4 small sprigs or 1 or 2 large sprigs), salt, ground black pepper, extra-virgin olive oil, mixed greens (organic mesclun mixture such as mache , arugula, chicory) soaked and dried in a salad spinner, tomatoes, cut into wedges, english cucumbers, peeled and sliced, carrots, peeled and sliced into rounds

tomatoes (4 lb quartered, 1/2 lb chopped ), extra-virgin olive oil, garlic, minced, scallions, chopped, heavy cream, kosher salt and freshly ground pepper, bow ties or other mini pasta, shredded part-skim mozzarella cheese, shredded sharp cheddar cheese, multigrain bread, low-sodium ham, chopped fresh basil, for topping

chopped ripe olives, minced green chilies, chopped green onions , tops included, firm red tomatoes, finely cubed, vinegar and oil dressing or bottled italian dressing, minced fresh cilantro, corn chips

tart shell (see note 1), vanilla pudding (made from a box of instant pudding with whole milk or half and half add 1-2 tsp vanilla extract. see), cream (the real thing made with vanilla and sugar. if using on top whip up a full batch now. no topping, wh), fresh fruit, jelly (see note 3) or 1/3 cup jam (see note 3), chambord raspberry liquor (or other liqueur (see note 3) or 2 tbsp framboise liqueur (or other liqueur (see note 3), cream, for the top

vegetable cooking spray, fresh cherries, pitted, sugar, cherry preserves, vanilla extract, ground allspice, refrigerated piecrusts, all-purpose flour, egg, sugar, sweet cream topping (optional)

fresh cod fish fillets (or any firm , white fish), lemon juice, seasoning for fish or 1/2 tsp seafood, cayenne pepper, olive oil or 2 tbsp canola oil, minced garlic, chopped fresh cilantro or 4 tbsp parsley, crumbled cornbread

head of cabbage, coarsely chopped, tomatoes, chopped, green onions, chopped, green pepper, finely diced, if not used for sandwich topping...1 cup cooked shrimp, cut into bite-sized pieces, mayonnaise, honey, fresh lemon juice, celery seed, sliced radishes (i happen to hate radishes, so i never add them, but if you like them like others in my family, they work in this.), salt and white pepper to taste (yes, there is a difference between white pepper and black pepper and to my grandmother s dismay, i only recently figured that 1 out!!!!)