7 fresh sage caper sauce Recipes

olive oil, garlic, minced, whole peeled tomatoes, with liquid, quartered, drained capers, bay leaves, dried thyme leaves, sliced fresh sage leaves, linguine pasta, salt and pepper to taste

veal rib chops trimmed of excess fat (about 10 oz each), and 1 inch thick, canola oil, salt, freshly ground black pepper, diced (1/4-inch) red onion, drained capers, minced fresh sage, julienned lemon zest, fresh lemon juice, olive oil, chopped fresh parsley, freshly ground black pepper, salt , or to taste, homemade chicken stock or low-salt canned chicken broth

boneless skinless chicken breasts (pounded to 1/3 inch), dijon mustard, egg, fresh breadcrumbs or 3/4 cup panko breadcrumbs, rosemary, thyme, marjoram, sage, fresh ground black pepper or lemon pepper, kosher salt, garlic powder, olive oil, butter, chicken broth, limoncello, lemon juice (optional), capers, lemon slices, fresh parsley, chopped

hickory wood chips, sweet paprika, kosher salt, ground white pepper, ground sage, freshly ground black pepper, onion powder, garlic powder, dried thyme, dried oregano, ground red pepper, extra-virgin olive oil, shrimp, peeled and deveined, reduced-fat mayonnaise, chopped green onions, chopped celery, ketchup, chopped fresh parsley, capers, chopped, fresh lemon juice, creole-style mustard, prepared horseradish, worcestershire sauce, garlic clove, minced, hard-cooked large eggs

olive oil, for frying, fresh flounder fillets (or other white fish), seafood seasoning, plus more for sprinkling (recipe below ), all-purpose flour, panko breadcrumbs (or regular breadcrumbs), eggs, beaten, french baguette, cut into 4 servings (or use bread of choice or buns), tomatoes , slices, romaine leaves, sliced thin (chiffonade), red onion, sliced thin, hot relish (amish or indian), capers, dijon mustard, chopped fresh tarragon leaves (or 1/4 tsp. dried ), fish sauce, fresh ground black pepper, worcestershire sauce, lemon , juice of, hot sauce, mayonnaise, onion powder, pepper, salt, thyme, paprika, sage, rosemary, celery seed, cayenne (optional)