1994 fresh peas tomato Recipes

  • Ravioli With Peas, Tomatoes And Sage Butter Sauce
    cheese ravioli , cooked according to package, butter and
    7 More
    cheese ravioli , cooked according to package, butter, fresh sage leaves or 1 tsp dried sage, fresh parsley, chopped, lemon , zest of, baby peas, fresh or frozen, diced fresh tomato, salt and pepper, grated parmesan cheese
    30 min, 9 ingredients
  • Mushroom and Pea Curry
    mushrooms, quartered, green chilies, sliced and seeded and
    12 More
    mushrooms, quartered, green chilies, sliced and seeded, olive oil, cumin seed, garlic, finely chopped, grated ginger, ground coriander, garam masala, tomato puree, salt, fresh peas or 150 g frozen peas, fresh coriander, chicken stock, creme fraiche or 2 tbsp greek yogurt
    30 min, 14 ingredients
  • Pasta With Tomato and Peas
    linguine, extra virgin olive oil, shallots, chopped and
    11 More
    linguine, extra virgin olive oil, shallots, chopped, garlic cloves, minced, carrot, diced, salt, black pepper, freshly ground, tomato paste, dried oregano, dried thyme, dried parsley, frozen peas, thawed, grated parmesan cheese, grated romano cheese
    30 min, 14 ingredients
  • Pigeon-Pea Soup
    frozen pigeon peas, thawed and
    16 More
    frozen pigeon peas, thawed, smoked ham , boned ham hock, or spanish chorizo links (spicy dried pork sausage), diced, water, chicken broth, fresh jalapeno chile, seeded and finely chopped, red bell pepper, finely chopped, aji dulce chiles, finely chopped , including seeds, onion, finely chopped, garlic cloves, minced, olive oil, chopped fresh cilantro, tomato, seeded and chopped, fresh thyme or oregano leaves, calabaza or butternut squash, peeled and cut into 1/4-inch dice (3/4 cup), garlic clove, fresh cilantro sprigs, green plantain, peeled
    1 hour 30 min, 17 ingredients
  • Stuffed Calamari with Peas, Sundried Tomatoes and Chilies Stuffed Calamari with Peas, Sundried Tomatoes and Chilies
    whole calamari , about 1/2 lb, virgin olive oil and
    7 More
    whole calamari , about 1/2 lb, virgin olive oil, fresh peas, shelled to yield 3/4 cup, blanched and refreshed, garlic, thinly sliced, sundried tomatoes , soaked 1/2 hour in warm water, fresh breadcrumbs, italian parsley, finely chopped to yield 1/4 cup, dry white wine, basic tomato sauce
    9 ingredients
  • Grilled Fish with Fresh Pea Sauce and Pea and Tomato Relish (Emeril Lagasse) Grilled Fish with Fresh Pea Sauce and Pea and Tomato Relish (Emeril Lagasse)
    whole sea bass , or any other smaller fish, olive oil and
    20 More
    whole sea bass , or any other smaller fish, olive oil, essence , recipe follows, blanched shelled peas, in all, chicken stock, minced shallots, minced garlic, in all, salt and pepper, chopped italian roma tomatoes, minced red onions, chopped black olives, chiffonade of basil, extra-virgin olive oil, garnish: long chives , chopped chives, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 22 ingredients
  • Lobster Risotto with Day Boat Scallops, Shiitake Mushrooms, Peas, and Pea Tendrils Lobster Risotto with Day Boat Scallops, Shiitake Mushrooms, Peas, and Pea Tendrils
    olive oil, divided, spanish onion, finely chopped and
    38 More
    olive oil, divided, spanish onion, finely chopped, garlic, finely chopped, arborio rice, white wine, lobster stock, heated , recipe follows, water, heated , as needed, kosher salt and freshly ground black pepper, sliced shiitake mushrooms, cooked lobster meat (tail , claw, and knuckle), asiago cheese, grated, cold butter, diced, jumbo scallops (as fresh as possible), fresh peas, pea tendrils, lobster oil, for garnish , recipe follows, lobster carcasses, olive oil, garlic, onions, chopped, carrots, peeled and chopped, fennel bulb, cored and chopped, white wine, water, celery stalks, chopped, diced plum tomatoes, whole black peppercorns, spanish saffron threads, dried red pepper flakes, bay leaves, fresh thyme, fresh tarragon, kosher salt, freshly ground black pepper, lobster carcasses, carrot, onion, celery stalk, paprika, extra-virgin olive oil
    5 hour , 40 ingredients
  • Chicken Salad with Lentils, Peas and Mint Chicken Salad with Lentils, Peas and Mint
    water, dried lentils, fresh lemon juice, olive oil and
    14 More
    water, dried lentils, fresh lemon juice, olive oil, skinless boneless chicken breast halves, generous ) curry powder, canned low-salt chicken broth, cauliflower florets, fresh or frozen peas, tomatoes, seeded, diced, diced english hothouse cucumber, green onions, sliced, sour cream, chopped fresh mint, watercress, trimmed, asian pear * or bartlett pear, peeled, cored, diced, tomato, cut into wedges, fresh mint sprigs
    18 ingredients
  • Quick Sausage Meatballs with a Tomato and Basil Sauce, Spaghetti and Sweet Raw Peas (Jamie Oliver) Quick Sausage Meatballs with a Tomato and Basil Sauce, Spaghetti and Sweet Raw Peas (Jamie Oliver)
    olive oil, good-quality pork sausages, spaghetti, sea salt and
    9 More
    olive oil, good-quality pork sausages, spaghetti, sea salt, a few sprigs fresh marjoram , thyme or rosemary, leaves picked, fresh peas, in their pods, parmesan, to serve, olive oil, garlic, peeled and finely sliced, fresh basil , leaves picked, stalks finely chopped, good-quality plum tomatoes, sea salt and freshly ground black pepper, good quality balsamic vinegar
    35 min, 13 ingredients
  • Grilled Tomato and Black-Eyed Pea Salsa Grilled Tomato and Black-Eyed Pea Salsa
    frozen black-eyed peas, tomatoes, cut in half and
    7 More
    frozen black-eyed peas, tomatoes, cut in half, red bell pepper, cored, seeded, and chopped into 3 or 4 large pieces, jalapeno pepper, cored, seeded, and diced, fresh lime juice, olive oil, chopped fresh cilantro, sea salt , to taste, freshly ground black pepper , to taste
    9 ingredients
  • Seppie in Zimino con Piselli (Cuttlefish Stew with Peas and Spinach) (Mario Batali) Seppie in Zimino con Piselli (Cuttlefish Stew with Peas and Spinach) (Mario Batali)
    extra-virgin olive oil and
    20 More
    extra-virgin olive oil, spanish onion, sliced into 1/4-inch rounds, ribs celery , cut into 1/4-inch strips, garlic, peeled, anchovy fillets, rinsed and patted dry, hot chili peppers, whole, calamari or cuttlefish, cleaned and cut into 1/2-inch pieces, potatoes, peeled and cut into 1/4-inch dice, salt and pepper, dry white wine, white vinegar, fresh peas shucked to yield 3/4 cup peas, baby spinach, leaves washed well , stems discarded, lemon wedges, for garnish, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    2 hour 20 min, 21 ingredients
  • Buttermilk Battered Shrimp with California Sturgeon Caviar and Creme Fraiche Over Pea Sprout and Tomato Salad (Aria Kagan) Buttermilk Battered Shrimp with California Sturgeon Caviar and Creme Fraiche Over Pea Sprout and Tomato Salad (Aria Kagan)
    buttermilk, salt, lemon pepper seasoning and
    17 More
    buttermilk, salt, lemon pepper seasoning, colossal shrimp, peeled , tail attached, deveined, canola oil, all-purpose flour, baking soda, baking powder, salt, lemon pepper seasoning, buttermilk, sparkling water, olive oil, meyer lemon zest, meyer lemon juice, kosher salt and freshly ground black pepper, fresh pea sprouts, teardrop , or grape tomatoes, halved, creme fraiche, california sturgeon caviar , or other quality caviar, divided
    30 min, 20 ingredients
  • Pea and Tomato Salad (Diabetic) Pea and Tomato Salad (Diabetic)
    peas, cooked, tomatoes, diced, cumin, olive oil and
    4 More
    peas, cooked, tomatoes, diced, cumin, olive oil, white wine vinegar, dijon mustard, salt , to taste, fresh ground black pepper , to taste
    15 min, 8 ingredients
  • Chick-Pea Tomato Stew with Moroccan Flavors Chick-Pea Tomato Stew with Moroccan Flavors
    dried chick-peas (about 2 1/3 cups), picked over and
    12 More
    dried chick-peas (about 2 1/3 cups), picked over, cinnamon sticks, broken in half, cumin seeds, olive oil, onions, sliced thin (about 7 cups), two 28- to 32-oz cans whole tomatoes, drained, reserving juice, and chopped, raisins, chopped peel of preserved lemons, ground cumin, ground coriander, fresh spinach, stems trimmed and leaves washed well and drained (about 10 cups packed), dried beans , picked over, couscous and crusty bread
    13 ingredients
  • Shellfish and Chicken Paella with Saffron Rice Chorizo and Green Peas Shellfish and Chicken Paella with Saffron Rice Chorizo and Green Peas
    olive oil, unsalted butter, spanish onion, diced and
    27 More
    olive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper, tomatoes , sliced in half lengthwise, honey, olive oil, divided, whole chickens ( 2 1/2 lb each), lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, salt and freshly ground pepper, baby squid, cleaned, shrimp, peeled and deveined, saffron rice (above recipe), chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli, chopped flat leaf parsley
    30 ingredients
  • Seared Salmon with Warm Lentil Ragout and Wilted Pea Shoots (Emeril Lagasse) Seared Salmon with Warm Lentil Ragout and Wilted Pea Shoots (Emeril Lagasse)
    center cut salmon fillets, with skin and
    20 More
    center cut salmon fillets, with skin, salt and freshly ground black pepper, olive oil, fresh pea shoots, butter, salt, warm lentil ragout , recipe follows, french green lentils, whole garlic cloves, smashed, plus 1 tbsp minced garlic, bay leaves, fresh thyme, chorizo sausage, finely chopped, olive oil, minced shallots, peeled, seeded and chopped tomatoes, chopped fresh thyme, chopped fresh basil, chopped parsley, veal reduction, chopped green onions ( scallions), salt and freshly ground black pepper
    30 min, 21 ingredients
  • Shellfish and Chicken Paella with Saffron Rice Chorizo and Green Peas (Bobby Flay) Shellfish and Chicken Paella with Saffron Rice Chorizo and Green Peas (Bobby Flay)
    olive oil, unsalted butter, spanish onion, diced and
    27 More
    olive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper, tomatoes , sliced in half lengthwise, honey, olive oil, divided, whole chickens (2 1/2 lb each), salt and freshly ground pepper, lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, shrimp, peeled and deveined, baby squid, cleaned and, saffron rice (above recipe), chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli, chopped flat leaf parsley
    30 ingredients
  • Southern Fried Chicken with Buttered Mashed Potatoes and Sauteed Peas and Tomatoes Southern Fried Chicken with Buttered Mashed Potatoes and Sauteed Peas and Tomatoes
    whole chicken, cut into 8 pieces, poultry seasoning and
    7 More
    whole chicken, cut into 8 pieces, poultry seasoning, eggs, whisked, milk, all-purpose flour, vegetable oil, for frying, salt and freshly ground pepper, buttered mashed potatoes , recipe follows, sauteed peas and tomatoes, recipe follows
    1 hour , 9 ingredients




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