308996 fresh orange curd italian cake Recipes

unsalted butter, cut up, heavy cream, eggs, at room temperature, granulated sugar, baking powder, salt, all-purpose flour, grated orange rind, fresh cranberries, coarsely chopped, sugar, salt, water, corn syrup, vanilla extract

yellow cake mix with pudding, fresh orange juice, vegetable oil, sugar, vanilla extract, eggs, sugar , sifted, fresh orange juice, fresh grated orange zest

cake flour, whole wheat pastry flour, baking powder, baking soda, salt, sliced almonds, chopped, egg whites , you just need the whites, cream of tartar, sugar, light olive oil, egg substitute, plain fat-free yogurt, vanilla extract, grated orange zest, fresh orange juice

plain flour, caster sugar, canola oil, cinnamon (ground ), fresh orange juice, eggs (large), orange zest, lemon zest, vanilla extract, baking powder, cardamom (crushed ), salt, icing sugar, fresh orange juice, fresh lemon juice

butter, room temperature, sugar, eggs, room temperature, egg yolks, room temperature, oranges , zested, vanilla, flour, salt, sugar, fresh orange juice, sliced almonds, finely chopped

active dry yeast, warm water, 105-115 degrees, warm milk , same temp, fresh orange juice, sugar, ricotta cheese, grated orange zest, salt, egg, lightly beaten, flour, egg, lightly beaten, powdered sugar, fresh orange juice

flour, sugar, baking powder, salt, orange , zest of, grated, egg, slightly beaten, milk, fresh orange juice, oil (or less ), flour, sugar, grated orange rind, butter

butter, room temperature, granulated sugar, eggs, unbleached all-purpose flour, baking powder, salt, milk, poppy seed, vanilla extract, oranges , zest of, grated, fresh orange juice, granulated sugar

fresh orange juice, loosely packed fresh basil leaves, garnish: fresh basil leaves

cake flour, baking powder, fine sea salt, eggs, granulated sugar, fresh orange juice, extra virgin olive oil, oranges , zest of, grated and minced fine, powdered sugar , for dusting

vegetable oil cooking spray , for misting the pans & all-purpose flour, for dusting the pans (i recommend bakers joy cooking spray), duncan hines orange cake mix, orange flavor gelatin, vegetable oil, eggs, pure orange extract, sour cream, sweetened flaked coconut, sugar , sifted, fresh orange juice

egg whites, room temperature, sugar, cake flour, sugar, baking powder, salt, orange zest, fresh orange juice, milk, vegetable oil, egg yolks

orange juice concentrate, extra virgin olive oil, milk, fresh orange zest, eggs, sugar, cake flour, baking powder, salt, toasted pine nuts, oranges , segmented

butter, (2 sticks) at room temperature, sugar, eggs, at room temperature, egg yolks, at room temperature, oranges , zested, vanilla, flour, salt, sugar, fresh orange juice, sliced almonds, finely chopped

active dry yeast, warm water (105 - 115 degrees ), warm milk (105 - 115 degrees ), fresh orange juice, granulated sugar, ricotta cheese, grated orange zest, salt, egg, lightly beaten, all-purpose flour, glaze, egg, lightly beaten, icing, sugar, fresh orange juice

butter, softened, sugar, eggs, all-purpose flour, baking soda, salt, buttermilk, orange extract, vanilla extract, powdered sugar, fresh orange syrup

butter, softened, shortening, sugar, eggs, room temperature, all-purpose flour, salt, baking soda, baking powder, buttermilk, room temperature, vanilla, lemon extract, orange extract, glaze, orange zest, lemon zest, fresh orange juice, powdered sugar

all-purpose flour, more for the pan, sugar, baking powder, baking soda, unsalted butter, softened, more for the pan, canola oil (or other mild-flavored oil), minced lemon zest (from about 2 lemons), vanilla extract, strained fresh orange juice, eggs, frozen orange juice concentrate, thawed, unsalted butter, melted, dark rum, sugar, divided