248070 fresh mozzarella town house Recipes
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sun-dried tomatoes, extra virgin olive oil , if needed and3 Moresun-dried tomatoes, extra virgin olive oil , if needed, fresh mozzarella cheese, cut into 16 pieces (cut the cheese into 4 thick slices, then cut each slice into quarters ), fresh basil leaves, french bread or 16 slices baguette, grilled and garlic rubbed or 32 crackers30 min, 5 ingredients
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sun-dried tomato halves and5 Moresun-dried tomato halves, ball of fresh mozzarella (8 - 10 oz), cut into 16 pieces (cut four thick slices and then quarter each slice), fresh basil leaves, garlic-rubbed bread slices or 32 crackers, note: sun-dried tomatoes come oil -packed and dry. oil-packed tomatoes need only to be drained before use. dry tomatoes need to be soaked in water and then marinated in olive oil. place dry tomatoes in heatproof bowl and cover with boiling water. soak for 1 hour. drain and blot dry. toss in olive oil.2 min, 6 ingredients
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egg, lightly beaten, prepared italian salad dressing and12 Moreegg, lightly beaten, prepared italian salad dressing, cubed bread, minced fresh parsley, garlic cloves, minced, dried oregano, pepper, salt, ground pork, ground sirloin, fresh mozzarella cheese, canola oil, marinara sauce, hot cooked pasta20 min, 14 ingredients
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prosciutto or deli ham, chopped, spring mix salad greens and9 Moreprosciutto or deli ham, chopped, spring mix salad greens, watercress, carton (8 oz) fresh mozzarella cheese pearls, sliced fresh strawberries, dark chocolate chips, balsamic vinegar, olive oil, honey, salt, pepper30 min, 11 ingredients
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Mozzarella Stuffed Burgers on a Bagelground beef, onion, grated, garlic, minced and7 Moreground beef, onion, grated, garlic, minced, fresh ginger, minced, worcestershire sauce, black pepper, fresh mozzarella cheese, crumbled, bagels, toasted, tomatoes, sliced (it s what i had)25 min, 10 ingredients
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Marinated Mozzarellafresh mozzarella, sliced, garlic, sliced thin and5 Morefresh mozzarella, sliced, garlic, sliced thin, red pepper flakes, crushed, fresh oregano, chopped, salt, black pepper, extra virgin olive oil1 hour 15 min, 7 ingredients
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The Art of Pulling Fresh Mozzarella (Cat Cora)fresh water, mozzarella curd, salt and1 Morefresh water, mozzarella curd, salt, saline , recipe follows30 min, 4 ingredients
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Fried Mozzarella W Anchovy-caper Saucefresh mozzarella, 1/4 inch thick and7 Morefresh mozzarella, 1/4 inch thick, flour with pepper to taste, eggs, beaten well, fine fresh italian bread crumbs, butter, chopped capers, rinsed and minced anchovy fillets, dry white wine10 min, 8 ingredients
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Mozzarella Saladdijon mustard, sherry wine vinegar, lemon juice and13 Moredijon mustard, sherry wine vinegar, lemon juice, extra virgin olive oil, salt, freshly ground black pepper, ear of corn blanched cooled and kernels cut from cob, chopped red onion, chopped italian parsley, butter lettuce leaves, asparagus tips blanched and cooled, zucchini thinly sliced on the diagonal, yellow squash thinly sliced on the diagonal, tomatoes cut into wedges, orange bell pepper cut into thin strips, water packed fresh mozzarella cheese sliced16 ingredients
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Fried Mozzarella Sandwichesfresh mozzarella, sliced 1/4 inch thick, stale white bread and5 Morefresh mozzarella, sliced 1/4 inch thick, stale white bread, eggs, whole milk, kosher salt, freshly ground black pepper, unsalted butter7 ingredients
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Canadian Bacon and Mozzarella Pennefresh mozzarella, cut into 1/2-inch cubes, garlic, minced and9 Morefresh mozzarella, cut into 1/2-inch cubes, garlic, minced, olive oil, salt, dried red-pepper flakes, chopped fresh parsley, onion, chopped, canned crushed tomatoes in thick puree (1 15-oz can), water, penne, canadian bacon, cut into 1/4-inch dice11 ingredients
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