2233 fresh kitchens Recipes
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chicken broth, potatoes, cubed, carrots, sliced and14 Morechicken broth, potatoes, cubed, carrots, sliced, stalks celery, diced, fresh mushrooms, sliced, green bell pepper, chopped, fresh broccoli, chopped, cauliflower florets, parsnip, sliced, onion, chopped, green peas, cut green beans, drained, wax beans, drained, cooked chickpeas, cooked navy beans, salt and pepper to taste, dried parsley50 min, 17 ingredients
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cooked meat, cut up into bite size pieces, carrots, sliced and19 Morecooked meat, cut up into bite size pieces, carrots, sliced, onion, chopped, celery, chopped, greens (spinach , lettuce, cabbage, etc.), frozen corn, frozen peas, chopped tomatoes, garlic cloves, minced (or 1/2 tsp. garlic powder), water, beef bouillon cube, red wine, worcestershire sauce, old bay seasoning, bay leaf, fresh parsley , leafy part only, salt, fresh ground black pepper , to taste, potatoes, or (cut into bite size pieces), cooked pasta , or (orzos or any other small shaped pasta), cooked rice26 min, 21 ingredients
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Fresh Tomato Soup With Grilled Cheese (Food Network Kitchens)tomatoes (4 lb quartered, 1/2 lb chopped ) and11 Moretomatoes (4 lb quartered, 1/2 lb chopped ), extra-virgin olive oil, garlic, minced, scallions, chopped, heavy cream, kosher salt and freshly ground pepper, bow ties or other mini pasta, shredded part-skim mozzarella cheese, shredded sharp cheddar cheese, multigrain bread, low-sodium ham, chopped fresh basil, for topping35 min, 12 ingredients
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Vegetable Couscous with Moroccan Pesto (Food Network Kitchens)fresh cilantro (leaves and some stems) and15 Morefresh cilantro (leaves and some stems), fresh parsley (stems reserved for couscous), whole almonds, garlic, extra-virgin olive oil, kosher salt, unsalted butter, kosher salt, onion, cut into 8 wedges, cinnamon stick, peeled tomatoes, halved, carrots, cut into chunks, zucchini and/or 1 bunch swiss chard, chopped, raisins, freshly ground pepper, whole-wheat couscous45 min, 16 ingredients
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Dry Brined Turkey With Classic Herb Butter (Food Network Kitchens)fresh or frozen turkey (1 to 1 1/2 lb per person ) and9 Morefresh or frozen turkey (1 to 1 1/2 lb per person ), kosher salt, sugar, freshly ground pepper, unsalted butter, softened, chopped fresh parsley, dried sage, dried thyme, paprika3 hour , 10 ingredients
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Stuffed Chicken Divan with a Sherry Dijon Sauce (Food Network Kitchens)fresh broccoli florets, grated gruyere cheese and11 Morefresh broccoli florets, grated gruyere cheese, garlic, finely chopped, boneless skinless chicken breast halves, olive oil, chopped fresh thyme, kosher salt and freshly ground black pepper, low-fat evaporated milk, low-sodium chicken broth, dry sherry, cornstarch, grated parmesan cheese, dijon mustard50 min, 14 ingredients
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Kitchen Sink Soupchicken broth, potatoes, cubed, carrots, sliced and14 Morechicken broth, potatoes, cubed, carrots, sliced, stalks celery, diced, fresh mushrooms, sliced, green bell pepper, chopped, stalk fresh broccoli, chopped, cauliflower florets, parsnip, sliced, onion, chopped, green peas, cut green beans, wax beans, drained, cooked chickpeas, cooked navy beans, salt and pepper to taste, dried parsley30 min, 17 ingredients
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kitchen Sink Steak Tipsbeef tips , butcher fresh, orange juice, italian dressing and7 Morebeef tips , butcher fresh, orange juice, italian dressing, spicy mustard, granulated onion powder, fresh garlic clove, worcestershire sauce, teriyaki sauce, soy sauce, barbecue sauce30 min, 10 ingredients
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Kitchen Witchs Crockpot Barley Soupkitchen witch's crockpot barley soup and17 Morekitchen witch s crockpot barley soup, just another tummy warmer - gives me the time i need to shovel - like today - non-stop snow! grrrrrrrrrrr, ok - eyeball it, stew meat, cut into cubes - i used 1 3/4 lbs., onion, diced, stalks celery , chopped - add the leaves too, carrots, sliced or chunked - your preference, kosher salt and fresh black pepper to taste, fresh parsley leaves, minced, beef broth (mine was homemade, frozen and thawed), diced potatoes, barley - whatever amount you want, we like potatoes and barley - you can omit either - your choice), place ingredients in crockpot - 6 - 8 hours on low or 3 - 4 hours on high depending on the age of your crockpot., minutes before serving - add frozen corn and/or peas - heat through and serve., enjoy, this also freezes well, serve with crusty bread and a side salad for a complete meal. or maybe a panini38 min, 18 ingredients
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Sunrise Punch (Food Network Kitchens)fresh orange juice, canned or fresh pineapple juice and6 Morefresh orange juice, canned or fresh pineapple juice, coconut milk, seltzer water, pineapple, peeled cut into 1-inch cubes and frozen, strawberries, hulled and frozen, orange sliced thin, light rum , optional10 min, 8 ingredients
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Coconut Mojito (Food Network Kitchens)fresh mint leaves, fresh lime juice and5 Morefresh mint leaves, fresh lime juice, simple syrup , recipe follows, coconut water, chilled, white rum, chilled, ice, granulated sugar5 min, 7 ingredients
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Kitchen Express Orange-Sweet Potato Pierefrigerated piecrusts, plain white cornmeal and11 Morerefrigerated piecrusts, plain white cornmeal, chopped fresh rosemary, sweet potatoes, eggs, granulated sugar, evaporated milk, butter, melted, orange zest, fresh orange juice, ground cinnamon, ground nutmeg, vanilla extract35 min, 13 ingredients
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Chicken Pot-au-Feu (Food Network Kitchens)fresh parsley, low-sodium chicken broth, cinnamon stick and11 Morefresh parsley, low-sodium chicken broth, cinnamon stick, black peppercorns, whole allspice, coriander seeds, kosher salt, leeks , outer leaves peeled, halved lengthwise, carrots, trimmed and halved lengthwise, turnips, peeled and halved lengthwise, skin-on, bone-in chicken breasts (about 2 lb), extra-virgin olive oil, winter greens (such as swiss chard or kale), torn, freshly ground pepper1 hour 50 min, 14 ingredients
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Fresh Ginger Syrup (Food Network Kitchens)lemon and3 Morelemon, coarsely chopped fresh ginger with peel , about 8 oz, sugar, water35 min, 4 ingredients
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Shrimp Caesar Salad (Food Network Kitchens)freshly squeezed lemon juice, dijon mustard and10 Morefreshly squeezed lemon juice, dijon mustard, worcestershire sauce, anchovy paste, garlic, extra-virgin olive oil, plus extra for brushing, grated parmesan, kosher salt and freshly ground black pepper, shrimp (20/25), peeled and deveined, baguette cut into 1-inch cubes (about 24 croutons), pickled red hot cherry peppers, romaine lettuce hearts , halved lengthwise45 min, 12 ingredients
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Kale and Apple Salad (Food Network Kitchens)fresh lemon juice, extra-virgin olive oil, kosher salt and6 Morefresh lemon juice, extra-virgin olive oil, kosher salt, kale , ribs removed, leaves very thinly sliced, dates, honeycrisp apple, almonds, toasted, pecorino, finely grated (1/4 cup), freshly ground black pepper20 min, 9 ingredients
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Fresh Lemongrass Syrup (Food Network Kitchens)stalks fresh lemongrass, coarsely chopped, water, sugar25 min, 3 ingredients
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Saffron Scallop Gratin (Food Network Kitchens)fresh breadcrumbs, extra-virgin olive oil and10 Morefresh breadcrumbs, extra-virgin olive oil, chopped fresh parsley, kosher salt, saffron threads, scallops (muscles removed), rinsed and patted dry, onion, finely diced, carrots, finely diced, garlic, chopped, smoked paprika, dry white wine, unsalted butter50 min, 12 ingredients
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