32 fresh ham shoulder Recipes

  • Brazilian Feijoada
    dried black beans, applewood-smoked bacon slices and
    10 More
    dried black beans, applewood-smoked bacon slices, boneless pork shoulder (boston butt), trimmed and cut into 1/2-inch cubes, salt, divided, freshly ground black pepper, divided, bone-in beef short ribs, trimmed (about 2 lb), chopped onion (about 2 medium), fat-free , lower-sodium chicken broth, garlic cloves, minced, smoked ham hock, white vinegar, orange wedges
    12 ingredients
  • Pork and Hominy Stew
    chili powder, salt, ground black pepper and
    13 More
    chili powder, salt, ground black pepper, boneless pork shoulder butt , cut into 2 1/2-inch pieces or boneless country pork spareribs, cut into 2-inch pieces, bacon slices, chopped, onion, thinly sliced, diced smoked ham, carrot, peeled, chopped, garlic cloves, chopped, poblano chilies,* seeded , cut into 2x1/4-inch strips, drained canned hominy (from two 15-oz cans), canned diced tomatoes in juice, beer, canned low-salt chicken broth, dried marjoram, chopped fresh cilantro
    16 ingredients
  • Smoky Slow-Cooked Chili
    ground pork and
    21 More
    ground pork, boneless pork shoulder , cut into 1/2-inch pieces, chopped onion, chopped green bell pepper, garlic cloves, minced, tomato paste, lager-style beer (such as budweiser), chili powder, ground cumin, dried oregano, freshly ground black pepper, tomatillos, quartered, bay leaves, tomatoes, undrained and chopped, no-salt-added pinto beans, drained, mexican hot-style tomato sauce (such as el paso), smoked ham hock (about 8 oz), sugar, chopped cilantro, chopped green onions, crumbled queso fresco (about 1/2 cup), lime wedges
    22 ingredients
  • Smokey Slow Cooker Chili
    pork, ground, pork shoulder , cut into 1/2-inch pieces and
    21 More
    pork, ground, pork shoulder , cut into 1/2-inch pieces, onions, chopped, green bell peppers, chopped, garlic cloves, minced, tomato paste, beer (lager-style such as budweiser), salt, divided, chili powder, ground cumin, dried oregano, fresh ground black pepper, tomatillos, quartered, bay leaves, tomatoes, undrained and chopped, no-salt-added pinto beans, drained, tomato sauce, mexican hot-style (such as el paso), smoked ham hock (about 8 oz), sugar, cilantro, finely chopped, green onion, finely chopped, queso fresco, crumbled (2 oz), lime wedges
    5 hour 30 min, 24 ingredients
  • The Ultimate Cuban Sandwich (Tyler Florence) The Ultimate Cuban Sandwich (Tyler Florence)
    boneless pork shoulder and
    18 More
    boneless pork shoulder, kosher salt and freshly ground black pepper, ground cumin, dried oregano, extra-virgin olive oil, garlic, peeled and gently smashed with the side of your knife, dried red chili flakes, onion, sliced, fresh orange juice, lime, juiced, low-sodium chicken broth, bay leaves, cuban bread roll, dijon mustard, swiss cheese, bread and butter pickles, deli ham, kosher salt and freshly ground black pepper, olive oil
    1 hour 24 min, 19 ingredients
  • The Ultimate Cuban Sandwich (Tyler Florence) The Ultimate Cuban Sandwich (Tyler Florence)
    boneless pork shoulder and
    18 More
    boneless pork shoulder, kosher salt and freshly ground black pepper, ground cumin, dried oregano, extra-virgin olive oil, garlic, peeled and gently smashed with the side of your knife, dried red chili flakes, onion, sliced, fresh orange juice, lime, juiced, low-sodium chicken broth, bay leaves, cuban bread roll, dijon mustard, swiss cheese, bread and butter pickles, deli ham, kosher salt and freshly ground black pepper, olive oil
    55 min, 19 ingredients
  • French Cassoulet Clay Cooker French Cassoulet Clay Cooker
    dried white bean, rinsed (250 ml), cold water (1 litre) and
    12 More
    dried white bean, rinsed (250 ml), cold water (1 litre), boneless lamb shoulder, fat trimmed, cut into 1 inch cubes (900 g), onion, chopped, carrot , pared, shredded, garlic cloves, minced, dried thyme leaves, tomato sauce (225 g), bay leaf, smoked ham hock (about 1 lb or 450 g), polish sausage (450 g) or 1 lb smoked sausage (450 g), butter (30 ml) or 2 tbsp margarine (30 ml), salad oil, french fresh breadcrumbs
    38 min, 14 ingredients
  • Lamb Stew with Chiles: Chilindron (Alex Garcia) Lamb Stew with Chiles: Chilindron (Alex Garcia)
    ancho or pasilla chiles, olive oil, for sauteing and
    11 More
    ancho or pasilla chiles, olive oil, for sauteing, lamb shoulder, onions, 1/4-inch dice, garlic minced, serrano ham, sliced, drained del pequillo chiles, whole tomatoes, fino (dry ) or amontillado (semi-dry) sherry, ruby port, dry white wine, fresh bay leaf, rosemary sprigs
    3 hour 50 min, 13 ingredients
  • Roasted Pork and Tasso Jambalaya (Emeril Lagasse) Roasted Pork and Tasso Jambalaya (Emeril Lagasse)
    pork shoulder (boston butt), untrimmed, salt and
    13 More
    pork shoulder (boston butt), untrimmed, salt, freshly ground black pepper, olive oil, tasso ham, small diced, chopped onions, chopped green bell peppers, seeded, chopped celery, cayenne, chopped garlic, bay leaves, chopped tomatoes, peeled and seeded, grain white rice, water, chopped green onions
    8 hour 40 min, 15 ingredients
  • Guiso de Maiz y Calabaza (Corn and Pumpkin Casserole) Guiso de Maiz y Calabaza (Corn and Pumpkin Casserole)
    pork , such as shoulder, whole fresh pumpkin, potatoes and
    16 More
    pork , such as shoulder, whole fresh pumpkin, potatoes, bacon strips, ham, green pepper, onion, garlic cloves, ear corn on the cob, crushed tomatoes, ground cumin, oregano, bay leaves, vinegar, prosecco or other dry white wine, corn, drained, salt and pepper to taste, cooked white rice , optional, lime wedges, for garnish
    1 hour 30 min, 19 ingredients




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