81 fresh fruit tart with cream Recipes
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less-fat cream cheese, softened and10 Moreless-fat cream cheese, softened, fat-free cream cheese, softened, sugar, all-purpose flour, eggs, vanilla extract, almond extract, vegetable cooking spray, gingersnap crumbs (12 to 16 gingersnaps), assorted fresh fruit, garnish: fresh mint sprigs30 min, 11 ingredients
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reduced-fat cream cheese, softened and10 Morereduced-fat cream cheese, softened, fat free cream cheese, softened, sugar, all-purpose flour, eggs, vanilla extract, almond extract, vegetable oil cooking spray, gingersnap crumbs (12 to 16 gingersnaps), fresh fruit, fresh mint sprig50 min, 11 ingredients
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refrigerated pie crust (half of 15-oz package), room temp... and10 Morerefrigerated pie crust (half of 15-oz package), room temperature, all purpose flour, cream cheese, room temperature, sugar, whipping cream, fresh lemon juice, vanilla extract, pineapple, peeled, halved, cored, thinly sliced, kiwis, peeled, thinly sliced, mango, peeled, thinly sliced, apricot preserves11 ingredients
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light cream cheese, softened, eggs, light sour cream and4 Morelight cream cheese, softened, eggs, light sour cream, vanilla, sheets phyllo pastry, thawed in the package, in the fridge, soft margarine, melted (or butter, i probably use more), any flavour low sugar jam or 6 tbsp mincemeat or 6 tbsp cranberry sauce or 6 tbsp lingonberry sauce or 6 tbsp of any selection of sliced fresh fruit40 min, 8 ingredients
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bourbon or brandy, ground cinnamon, ground allspice and11 Morebourbon or brandy, ground cinnamon, ground allspice, granulated sugar, divided, halved dried mission figlets, dried apricots, coarsely chopped, jumbo raisins, ripe bartlett pears, peeled and chopped, all-purpose flour, grated fresh ginger, refrigerated piecrusts, egg, beaten, demerara sugar, buttermilk whipped cream14 ingredients
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all purpose flour, sugar, salt and15 Moreall purpose flour, sugar, salt, chilled unsalted butter, but into small pieces, egg yolk, whipping cream, vanilla extract, milk (do not use low-fat or nonfat), egg yolks, sugar, cornstarch, minced crystallized ginger, ginger preserves, cognac or brandy, kiwis, peeled, thinly sliced, papaya, seeded, peeled, thinly sliced, ripe mango, pitted, peeled, thinly sliced, fresh mint springs18 ingredients
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par-baked (weighted and baked 325f about 10-15 min.) and ... and7 Morepar-baked (weighted and baked 325f about 10-15 min.) and cooled tart shell. still in the tart pan., sugar, fresh lemon juice, lg. eggs, lg. egg yolks, whipping cream, fresh blueberries (or fruit of your fancy), sugar and a round paper doily30 min, 8 ingredients
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Cherry Chocolate Fruit Tartbutter, softened, sugar and12 Morebutter, softened, sugar, king arthur unbleached all-purpose flour, vanilla or white chips, cream cheese, softened, heavy whipping cream, unsweetened pineapple chunks, sugar, cornstarch, lemon juice, fresh rainier cherries, pitted and halved, fresh dark sweet cherries, pitted and halved, kiwifruit, peeled and sliced, fresh blueberries1 hour 5 min, 14 ingredients
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Blackberry Fruit Tartall purpose flour, granulated sugar and15 Moreall purpose flour, granulated sugar, butter cut into 1 pieces, egg slightly beaten, egg white slightly beaten, cream cheese, sour cream, granulated sugar, grated orange rind, orange juice, puree, fresh or whole frozen blackberries thawed, sugar, cornstarch and cold water, fresh or whole frozen blackberries partially thawed and drained17 ingredients
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Easy Berry Fruit Tartpie crusts , softened as directed on package, almonds and8 Morepie crusts , softened as directed on package, almonds, granulated sugar, creme fraiche or 1 cup sour cream, ready-made prepared vanilla pudding, ground almonds, sprinkling, fresh raspberry, fresh blueberries, fresh blackberries, powdered sugar12 min, 10 ingredients
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White Chocolate Mousse Tartswhite baking chocolate,chopped, sweetened condensed milk and4 Morewhite baking chocolate,chopped, sweetened condensed milk, vanilla, heavy whipping cream ,whipped, ct. ea) individual graham cracker tart shells, assorted fresh fruit ,optional30 min, 6 ingredients
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