948 fresh fontina Recipes

  • Fontina Cheese and Red Sweet Pepper Stuffed Chicken Breasts
    boneless skinless chicken breast halves (approximately 4 ... and
    7 More
    boneless skinless chicken breast halves (approximately 4 oz each), fresh ground black pepper , to taste, fontina cheese , crumbed or sliced, roasted red peppers, in halves or 1/2 cup roasted red pepper, halves from a jar,drained, fresh sage leaves, all-purpose flour, olive oil, dry white wine or 1/2 cup chicken broth
    37 min, 8 ingredients
  • Fontina, Olive, and Tomato Pizza with Basil Whole Wheat Crust
    honey, active dry yeast (about 2 1/4 tsp) and
    15 More
    honey, active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 6 3/4 oz), divided, whole wheat flour (about 4 3/4 oz), salt, freshly ground black pepper, chopped fresh basil, stone-ground yellow cornmeal, remaining ingredients, tomatoes, thinly sliced (about 1/2 lb), shredded fontina cheese, chopped pitted kalamata olives, shredded part-skim mozzarella cheese, pine nuts, coarsely chopped, cracked black pepper (optional)
    17 ingredients
  • Fontina-Vegetable Crab Soup
    frozen corn, thawed, onion, chopped and
    11 More
    frozen corn, thawed, onion, chopped, roasted sweet red peppers, drained and chopped, celery rib, chopped, canola oil, garlic clove, minced, chicken broth, minced fresh thyme or 1/4 tsp dried thyme, cayenne pepper, king arthur unbleached all-purpose flour, heavy whipping cream, fontina cheese, cut into 1/4-inch cubes, canned lump crabmeat
    30 min, 13 ingredients
  • Fontina-Stuffed Potato Skins
    russet potatoes, whole milk, light sour cream and
    7 More
    russet potatoes, whole milk, light sour cream, reduced-fat buttermilk, shredded fontina cheese, chopped chives, butter, salt, black pepper, grated fresh parmigiano-reggiano cheese
    10 ingredients
  • Fontina-Gruyere-White Cheddar Mac and Cheese
    elbow macaroni, vegetable oil, onion, finely chopped and
    10 More
    elbow macaroni, vegetable oil, onion, finely chopped, skim milk, unsalted butter, all-purpose flour, dijon mustard, worcestershire sauce, kosher salt, fresh ground pepper, shredded white cheddar cheese, gruyere, fontina
    45 min, 13 ingredients
  • Fontina and bell pepper baked potato topping
    olive oil, minced green pepper, minced red bell pepper and
    4 More
    olive oil, minced green pepper, minced red bell pepper, garlic, minced, salt, freshly-ground pepper, fontina cheese, diced
    11 min, 7 ingredients
  • Fontina, Caramelized-Onion, and Pancetta Pizza
    pizza dough, olive oil and
    9 More
    pizza dough, olive oil, pancetta (italian-style bacon) or canadian bacon, chopped, sliced onion (about 3 large), chopped fresh thyme, salt, white pepper, olive oil, divided, shredded fontina cheese, divided, thyme sprigs (optional), cracked black pepper (optional)
    11 ingredients
  • Fontina and Red Pepper-Stuffed Garlic Focaccia
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    9 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), bread flour, divided, whole garlic head, extravirgin olive oil, divided, salt, divided, cornmeal, chopped fresh basil, chopped bottled roasted red bell peppers, shredded fontina cheese
    11 ingredients
  • Fresh Vegetable Risotto
    sliced fresh mushrooms, onion, chopped (1/2 cup) and
    11 More
    sliced fresh mushrooms, onion, chopped (1/2 cup), garlic cloves, minced, olive oil or 2 tbsp cooking oil, arborio rice or 1 cup long grain rice, vegetable broth or 3 cups chicken broth, asparagus or 3/4 cup broccoli, pieces, tomato, seeded and diced (3/4 cup), shredded carrot, shredded fontina cheese (4 oz) or 1 cup muenster cheese (4 oz), grated parmesan cheese, snipped fresh basil or 3 tbsp parsley, tomato , slices (optional)
    35 min, 13 ingredients
  • Fontina, Arugula and Prosciutto Pizza - New York Style Pizza (Emeril Lagasse) Fontina, Arugula and Prosciutto Pizza - New York Style Pizza (Emeril Lagasse)
    pizza dough, homemade or store-bought and
    16 More
    pizza dough, homemade or store-bought, all-purpose flour , for dusting, tomato sauce , recipe follows, shredded fontina cheese, prosciutto, thinly sliced, baby arugula leaves, plus more for garnish, rinsed and dried, extra-virgin olive oil, cornmeal , for stone, special equipment : pizza stone, olive oil, red onion, small dice, minced garlic, salt and freshly ground black pepper, fresh basil leaves, chopped, red wine, whole plum tomatoes, water
    1 hour 15 min, 17 ingredients
  • Fontina Cheese & Melon Salad Fontina Cheese & Melon Salad
    bow tie pasta (about 6 oz) and
    5 More
    bow tie pasta (about 6 oz), cantaloupes or 2 cups honeydew melon, chunked, fontina or 1 cup swiss cheese, cubed, bottled nonfat poppy seed salad dressing, snipped fresh mint, watercress, stems removed
    30 min, 6 ingredients
  • Fontina and Mascarpone Mac N  Cheese Fontina and Mascarpone Mac N Cheese
    penne, uncooked, butter, flour, low-fat milk and
    9 More
    penne, uncooked, butter, flour, low-fat milk, fontina cheese, shredded, mascarpone cheese, salt, ground black pepper, white bread, butter, garlic clove, minced, fresh parsley, chopped
    30 min, 13 ingredients
  • Baked Cavatappi with Smoked Ham and Fontina Baked Cavatappi with Smoked Ham and Fontina
    fresh mushrooms, thinly sliced, unsalted butter and
    8 More
    fresh mushrooms, thinly sliced, unsalted butter, sherry wine, cavatappi pasta, all-purpose flour, milk (may use low fat), grated nutmeg, salt and pepper, fontina cheese , in julienne strips, smoked ham, coarsely chopped
    1 hour , 10 ingredients
  • Fontina, Prosciutto and Caramelized Onion Pizza Fontina, Prosciutto and Caramelized Onion Pizza
    active dry yeast, warm water, sugar and
    14 More
    active dry yeast, warm water, sugar, extra virgin olive oil, chopped thyme, salt, all-purpose flour, extra virgin olive oil, white onions, salt & freshly ground black pepper, italian fontina cheese, sliced, prosciutto, grapeseed oil, white truffle oil, sherry wine vinegar, apple, peeled cored and cut into matchsticks, arugula (6 cups)
    25 min, 17 ingredients
  • Fresh Tagliatelle with Sprouting Broccoli and Oozy Cheese Sauce (Jamie Oliver) Fresh Tagliatelle with Sprouting Broccoli and Oozy Cheese Sauce (Jamie Oliver)
    free-range or organic eggs and
    11 More
    free-range or organic eggs, pasta flour, plus extra for dusting, sea salt, creme fraiche, sliced fontina or other nice melting cheese, freshly grated parmesan, sea salt and freshly ground black pepper, purple sprouting broccoli, free-range or organic egg yolks, fresh marjoram , oregano or thyme tips, leaves picked, freshly grated parmesan , for serving, extra-virgin olive oil
    40 min, 12 ingredients
  • Fresh White Anchovy and Artichoke Pizza (Emeril Lagasse) Fresh White Anchovy and Artichoke Pizza (Emeril Lagasse)
    cooked artichoke hearts, peeled garlic, salt and
    5 More
    cooked artichoke hearts, peeled garlic, salt, freshly ground black pepper, olive oil, pizza dough, grated fontina cheese, fresh white anchovy fillets
    25 min, 8 ingredients
  • Fresh Corn Fritters (Paula Deen) Fresh Corn Fritters (Paula Deen)
    butter, fresh corn kernels, minced onion and
    7 More
    butter, fresh corn kernels, minced onion, self-rising cornmeal mix, all-purpose flour, salt, buttermilk, eggs, shredded fontina cheese, vegetable oil, for frying
    1 hour 5 min, 10 ingredients
  • Fresh Eggplant and Roasted Red Pepper Panini (Emeril Lagasse) Fresh Eggplant and Roasted Red Pepper Panini (Emeril Lagasse)
    eggplant, about 1/4-inch thick, salt and
    6 More
    eggplant, about 1/4-inch thick, salt, freshly ground black pepper, olive oil, italian bread, 1/4-inch thick, drizzle extra-virgin olive oil, fontina cheese, thinly sliced, roasted medium red peppers, peeled, seeded and julienne
    15 min, 8 ingredients




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